Pepperoni & Jalapeño Pizza

Checking a product without certification? How to review food without a halal label.

MASHBOOH

Pepperoni & Jalapeño Pizza

Red Baron

Barcode

Barcode 072180501226

072180501226

Category

Unknown

Manufactured In

Unknown

Ingredients

enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Status: UNKNOWN
low moisture part skim mozzarella cheese (part skim milk, cheese cultures, salt, enzymes)
Status: UNKNOWN
water
Status: HALAL
Reason: Essential and universally halal.
pepperoni made with pork
Status: UNKNOWN
chicken and beef (pork, mechanically separated chicken, beef, salt, dextrose, lactic acid starter culture, flavoring, sodium nitrite, bha, bht, citric acid, spices, water, paprika, oleoresin of paprika, spice extractives, smoke flavoring, sodium ascorbate, ascorbic acid, beef stock)
Status: UNKNOWN
nonfat milk
Status: HALAL
Reason: Dairy product derived from halal sources.
tomato paste
Status: HALAL
Reason: Tomato paste is made from tomatoes and does not contain any haram ingredients.
Uses: It is commonly used in cooking for sauces, soups, and various dishes.
jalapeño peppers
Status: UNKNOWN
vegetable oil (soybean and/or canola oil)
Status: UNKNOWN
yeast
Status: HALAL
Reason: Used in baking and fermentation.
sugar
Status: HALAL
Reason: Common sugars, such as sucrose, are halal.
salt
Status: HALAL
Reason: Common food seasoning, halal.
Uses: seasoning
spice
Status: MASHBOOH
Reason: The term 'spice' is too general and does not specify a particular ingredient, making it uncertain.
Uses: Commonly used in cooking and food preparation to enhance flavor.
wheat flour
Status: HALAL
Reason: Common flour source, halal.
Uses: flour
oat fiber
Status: HALAL
Reason: Fiber derived from oats, beneficial and halal.
Uses: health foods, baking
guar gum
Status: HALAL
Reason: Plant-based thickener derived from guar beans.
Uses: thickening agent in foods
modified food starch
Status: HALAL
Reason: Derived from corn or wheat, no animal origin.
vital wheat gluten
Status: HALAL
Reason: Common food ingredient.
baking powder (sodium acid pyrophosphate, baking soda, monocalcium phosphate)
Status: UNKNOWN
maltodextrin
Status: HALAL
Reason: Maltodextrin is derived from starch, typically halal.
Uses: thickening agent, stabilizer
dried garlic
Status: HALAL
Reason: Plant-derived seasoning.
mono and diglycerides
Status: MASHBOOH
Reason: These can be derived from both animal and plant sources, making their halal status unclear without specific sourcing information.
Uses: Commonly used as emulsifiers in food products such as baked goods, margarine, and confectionery.
hydrolyzed soy and corn protein
Status: UNKNOWN
paprika
Status: HALAL
Reason: Common spice; considered halal.
Uses: coloring, seasoning
dried onion
Status: HALAL
Reason: Plant-derived seasoning.
soy flour
Status: HALAL
Reason: Commonly used in food, Halal status confirmed.
sodium stearoyl lactylate
Status: MASHBOOH
Reason: Possible animal source; ingredient form unknown.
Uses: emulsifier, dough conditioner
cysteine
Status: UNKNOWN
enzymes.
Status: UNKNOWN

Nutrition Facts

Energy per 100 g / 100 ml 251.908396946565 kcal
Energy per 100 g / 100 ml 1053 kJ
Fat per 100 g / 100 ml 12.2137404580153 g
Saturated fat per 100 g / 100 ml 4.58015267175572 g
Carbohydrates per 100 g / 100 ml 25.9541984732824 g
Sugars per 100 g / 100 ml 6.10687022900763 g
Added sugars per 100 g / 100 ml 0.582716624905308 g
Fibre per 100 g / 100 ml 1.52671755725191 g
Protein per 100 g / 100 ml 10.6870229007634 g
Salt per 100 g / 100 ml 1.50763358778626 g
Sodium per 100 g / 100 ml 0.603053435114504 g

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