Checking a product without certification? How to review food without a halal label.
Barcode
072554870262
Category
Unknown
Manufactured In
Unknown
Ingredients
skim milk
sugar
coconut oil
corn syrup
whey
bleached wheat flour
cocoa
palm olein
soybean oil
rice flour
milk
cocoa processed with alkali
soy lecithin
cream
salt
guar gum
monoglycerides
chocolate
natural flavor
carob bean gum
annatto color
pectin
baking soda
modified tapioca starch
sodium alginate
Status: HALAL
Reason: Dairy product, commonly halal.
Status: HALAL
Reason: Common sugars, such as sucrose, are halal.
Status: HALAL
Reason: Coconut oil is Halal.
Status: HALAL
Reason: Derived from corn, typically halal.
Uses: sweetener, food processing
Status: HALAL
Reason: Derived from milk, typically halal.
Uses: protein, thickener
Status: HALAL
Reason: Wheat-derived ingredient, no animal origin.
Status: HALAL
Reason: Naturally halal product.
Status: HALAL
Reason: Common cooking oil used in food.
Uses: cooking oil, frying
Status: HALAL
Reason: Common cooking oil, generally halal.
Uses: cooking, frying, salad dressing
Status: HALAL
Reason: Plant-based ingredient, permissible.
Status: HALAL
Reason: Dairy product, Halal.
Uses: beverage, ingredient
Status: HALAL
Reason: Cocoa processed with alkali does not contain any haram ingredients.
Uses: Used in chocolate production and baking.
Status: HALAL
Reason: Derived from soybeans and commonly used as an emulsifier.
Uses: emulsifier, stabilizer
Status: HALAL
Reason: Dairy product, generally Halal if from Halal sources.
Status: HALAL
Reason: Common food seasoning, halal.
Uses: seasoning
Status: HALAL
Reason: Plant-based thickener derived from guar beans.
Uses: thickening agent in foods
Status: MASHBOOH
Reason: Source can be animal; status unclear.
Status: HALAL
Reason: Common food item; typically halal.
Status: HALAL
Reason: Typically derived from plants or animals, depends on source.
Status: HALAL
Reason: Plant-derived thickening agent.
Uses: thickener in dairy products
Status: HALAL
Reason: Natural color derived from annatto seeds.
Uses: Food coloring in dairy products, snacks, baked goods
Status: HALAL
Reason: Plant-derived gelling agent.
Uses: gelling in jams, jellies
Status: HALAL
Reason: Commonly used leavening agent.
Uses: leavening agent
Status: HALAL
Reason: Vegetable-derived, used safely in food.
Uses: thickener, stabilizer
Status: HALAL
Reason: Vegetable-derived thickening agent from seaweed.
Uses: thickening agent in dairy, sauces
Nutrition Facts
Energy per 100 g / 100 ml
280 kcal
Energy per 100 g / 100 ml
1171 kJ
Fat per 100 g / 100 ml
13 g
Saturated fat per 100 g / 100 ml
10 g
Carbohydrates per 100 g / 100 ml
41 g
Sugars per 100 g / 100 ml
26.67 g
Protein per 100 g / 100 ml
3 g
Salt per 100 g / 100 ml
0.2963 g
Sodium per 100 g / 100 ml
0.11852 g