Oatnut bread

sugar

Status: HALAL

Reason: Natural sweetener, widely accepted.

whole wheat flour

Status: HALAL

Reason: Plant-based, no animal by-products involved.

Uses: baking, cooking

sea salt

Status: HALAL

Reason: Common and permissible food seasoning.

enriched wheat flour

Status: HALAL

Reason: Derived from wheat; used in various foods.

Uses: baking, pasta, food products

vegetable oil

Status: HALAL

Reason: Derived from plant sources, generally considered halal.

Uses: cooking, frying, baking

whey

Status: HALAL

Reason: Derived from milk, typically halal.

Uses: protein, thickener

citric acid

Status: HALAL

Reason: Common food additive derived from citrus fruits.

E-Code: E330

Uses: preservative, flavoring agent

hazelnuts

Status: HALAL

Reason: Nuts that are halal.

folic acid

Status: HALAL

Reason: Food-grade vitamin essential for health.

Uses: nutritional supplement

sugar

Status: HALAL

Reason: Plant-based and generally accepted as halal.

Uses: sweetener, preservative, baking

riboflavin

Status: HALAL

Reason: Food-grade vitamin used for fortification.

Uses: nutritional supplement

yeast

Status: HALAL

Reason: Microorganism used in fermentation, halal.

water

Status: HALAL

Reason: Essential and universally halal ingredient.

wheat gluten

Status: HALAL

Reason: Plant-based ingredient, typically halal.

Uses: texturizer, binder

reduced iron

Status: HALAL

Reason: Fortification agent for iron, permissible.

Uses: nutritional enhancement

whole wheat flour

Status: HALAL

Reason: Whole wheat flour is made from grinding whole grains of wheat and does not contain any non-halal substances.

Uses: Used in baking bread, pastries, and other baked goods.

soy lecithin

Status: HALAL

Reason: Common emulsifier, Halal.

E-Code: E322

oats

Status: HALAL

Reason: Common grain, permissible in food.

soy

Status: HALAL

Reason: Commonly used plant protein.

niacin

Status: HALAL

Reason: Typically used in food fortification.

thiamin mononitrate

Status: HALAL

Reason: Vitamin B1, used as a nutrient.

E-Code: E172

sunflower seeds

Status: HALAL

Reason: Plant seeds, no animal origin.

cultured wheat flour

Status: HALAL

Reason: Processed grain product, generally accepted as halal.

malted barley flour

Status: HALAL

Reason: Common food ingredient, Halal.

citfic acid grain vinegar poraiou fou stm

Status: HALAL

Reason: Citric acid and grain vinegar are commonly halal.

E-Code: E330