Reason: Gelatin can be derived from halal sources (like fish or halal slaughtered cattle) or haram sources (like pigs). Its status depends on the source of the gelatin.
Uses: Commonly used in food products like jelly, desserts, and gummy candies, as well as in pharmaceuticals and cosmetics.
artificial vanilla flavor
Status: HALAL
Reason: Synthetic flavor, typically free from animal products.
Uses: flavoring in desserts, baked goods
sucralose
Status: HALAL
Reason: Chlorinated sugar, non-caloric sweetener.
Uses: sweetener in foods, beverages
salt
Status: HALAL
Reason: Commonly used food ingredient, halal.
Uses: preservative, flavoring
acesulfame potassium
Status: HALAL
Reason: Calorie-free sweetener, not derived from animals.
Uses: sweetener in baked goods, beverages
calcium phosphate
Status: HALAL
Reason: Mineral compound, commonly used as a food additive.