Checking a product without certification? How to review food without a halal label.
Barcode
0742365607103
Category
Dairies, Fermented foods, Fermented milk products, Cheeses, Processed cheese
Manufactured In
-
Ingredients
cultured pasteurized organic milk
organic nonfat milk
organic milkfat
sodium citrate
salt
organic annatto (color)
microbial enzymes (non-animal, rennetless)
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
Status: HALAL
Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.
Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.
Status: HALAL
Reason: Salt is a mineral and does not contain any animal products or intoxicants.
Uses: Used as a seasoning and preservative in cooking and food preparation.
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
Status: HALAL
Reason: These enzymes are derived from microbial sources and do not involve animal substances, making them permissible.
Uses: Used in cheese making, baking, and other food processing applications.
Nutrition Facts
Energy per 100 g / 100 ml
316 kcal
Energy per 100 g / 100 ml
1320 kJ
Fat per 100 g / 100 ml
23.7 g
Saturated fat per 100 g / 100 ml
15.8 g
Carbohydrates per 100 g / 100 ml
5.26 g
Sugars per 100 g / 100 ml
5.26 g
Protein per 100 g / 100 ml
15.8 g
Salt per 100 g / 100 ml
3.68 g
Sodium per 100 g / 100 ml
1.47 g
