Checking a product without certification? How to review food without a halal label.
Barcode
074880030044
Category
Condiments, Sauces, Sauces au curry, en:Groceries, Préparation pour curry
Manufactured In
Japon
Ingredients
wheat flour
vegetable oils (palm oil, rapeseed oil)
sugar
salt
curry powder
monosodium glutamate
caramel color
spices (pepper, garlic, celery seed, mustard)
malic acid
disodium inosinate
disodium guanylate.
Status: HALAL
Reason: Common flour source, halal.
Uses: flour
Status: HALAL
Reason: Plant-based oils are generally considered Halal as they do not contain animal products or harmful substances.
Uses: Commonly used in cooking, frying, and food processing.
Status: HALAL
Reason: Sugar is commonly halal based on origin.
Status: HALAL
Reason: Common food seasoning, halal.
Uses: seasoning
Status: MASHBOOH
Reason: The specific ingredients in curry powder can vary widely and may contain non-halal items like certain additives or colorings.
Uses: Used as a spice blend in various dishes for flavoring.
Status: HALAL
Reason: Common food additive (E621), derived from fermentation.
Uses: flavor enhancer in savory dishes
Status: HALAL
Reason: Commonly used color derived from sugar.
Status: UNKNOWN
Status: HALAL
Reason: Natural acid used in food, typically halal.
Uses: acidulant
Status: HALAL
Reason: Flavor enhancer that is typically derived from meat or fish but can also be manufactured synthetically.
Uses: Flavour enhancer, used in various savory snacks and sauces.
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
500 kcal
Energy per 100 g / 100 ml
~ 2008.33333333333 kJ
Fat per 100 g / 100 ml
25 g
Saturated fat per 100 g / 100 ml
16.6666666666667 g
Carbohydrates per 100 g / 100 ml
55.5555555555556 g
Sugars per 100 g / 100 ml
11.1111111111111 g
Added sugars per 100 g / 100 ml
11.1111111111111 g
Fibre per 100 g / 100 ml
5.55555555555556 g
Protein per 100 g / 100 ml
5.55555555555556 g
Salt per 100 g / 100 ml
11.1111111111111 g
Sodium per 100 g / 100 ml
4.44444444444444 g
