Checking a product without certification? How to review food without a halal label.
Barcode
074880030709
Category
Condiments, Sauces, Curry sauces, Groceries
Manufactured In
Japan
Ingredients
wheat flour
vegetable oils (palm oil, rapeseed oil)
sugar
salt
curry powder
monosodium glutamate
caramel color
spices (pepper, garlic, celery seed, mustard)
malic acid
disodium inosinate
disodium guanylate.
Status: HALAL
Reason: Common kitchen ingredient, generally halal.
Status: HALAL
Reason: Plant-based oils are generally considered Halal as they do not contain animal products or harmful substances.
Uses: Commonly used in cooking, frying, and food processing.
Status: HALAL
Reason: Common sweetener, universally halal.
Status: HALAL
Reason: Common mineral, universally halal.
Uses: flavoring, preservative
Status: MASHBOOH
Reason: The specific ingredients in curry powder can vary widely and may contain non-halal items like certain additives or colorings.
Uses: Used as a spice blend in various dishes for flavoring.
Status: HALAL
Reason: Common food additive (E621), derived from fermentation.
Uses: flavor enhancer in savory dishes
Status: MASHBOOH
Reason: Depends on source of sugar used for caramelization.
Uses: coloring in beverages, sauces
Status: UNKNOWN
Status: HALAL
Reason: Acidic compound usually derived from fruits; halal.
Status: HALAL
Reason: Flavor enhancer that is typically derived from meat or fish but can also be manufactured synthetically.
Uses: Flavour enhancer, used in various savory snacks and sauces.
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
500 kcal
Energy per 100 g / 100 ml
2092 kJ
Fat per 100 g / 100 ml
27.8 g
Saturated fat per 100 g / 100 ml
16.7 g
Carbohydrates per 100 g / 100 ml
50 g
Sugars per 100 g / 100 ml
11.1 g
Added sugars per 100 g / 100 ml
2 g
Fibre per 100 g / 100 ml
5.56 g
Protein per 100 g / 100 ml
5.56 g
Salt per 100 g / 100 ml
11.1 g
Sodium per 100 g / 100 ml
4.44 g
