Checking a product without certification? How to review food without a halal label.
Barcode
0770333021019
Category
Matières grasses, Produits à tartiner, Produits à tartiner salés, Tartinades végétalien
Manufactured In
-
Ingredients
tofu (fèves de soya, eau, chlorure de magnésium)
mayonnaise (huile de canola, eau, vinaigre, sel de mer, œuf entier liquide, jaune d'œuf liquide, sucre, poudre de jaune d'œuf, jus de citron concentré, épices)
carottes
moutarde préparée (graines de moutarde, curcuma)
ail
oignons
sauce tamari (fèves de soya, sucre)
saveur naturel
fines herbes. contient : soya
oeuf
moutarde.
Status: MASHBOOH
Reason: Magnésium (magnesium) is a mineral that is generally considered safe, but its specific source and any potential additives can make its status unclear.
Uses: Used as a dietary supplement and in various food products as a mineral fortification.
Status: HALAL
Reason: Sugar (sucre) is derived from sugarcane or sugar beet and does not contain any haram components.
Uses: Used as a sweetener in various foods and beverages.
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Status: MASHBOOH
Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.
Uses: Garlic is commonly used as a flavoring agent in various cuisines.
Status: MASHBOOH
Reason: The input is not a valid ingredient name.
Uses: Unknown
Status: HALAL
Reason: Sugar (sucre) is derived from sugarcane or sugar beet and does not contain any haram components.
Uses: Used as a sweetener in various foods and beverages.
Status: MASHBOOH
Reason: The input does not represent a valid ingredient.
Uses: Unknown
Status: MASHBOOH
Reason: The term 'herbes' is generic and does not specify which herbs are being referred to. Specific herbs may vary in their halal status.
Uses: Used in cooking and seasoning to enhance flavor in various dishes.
Status: HALAL
Reason: Eggs from halal sources (such as chickens) are considered halal.
Uses: Commonly used in cooking and baking as an ingredient in various recipes.
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Nutrition Facts
Energy per 100 g / 100 ml
300 kcal
Energy per 100 g / 100 ml
1255 kJ
Fat per 100 g / 100 ml
30 g
Saturated fat per 100 g / 100 ml
3.3333333333333 g
Carbohydrates per 100 g / 100 ml
3.3333333333333 g
Sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
0 g
Protein per 100 g / 100 ml
10 g
Salt per 100 g / 100 ml
1.1666666666667 g
Sodium per 100 g / 100 ml
0.46666666666668 g
