The Bakery At Walmart Italian Rose Garlic Spread,

palm oil margarine (palm oil, soybean oil, water, salt, contains 2% or less of mono - and diglycerides, soy lecithin, sodium benzoate [to help protect flavor], natural and artificial flavor, citric acid, beta carotene [for color], vitamin a palmitate)

Status: HALAL

Reason: Natural substance, no additives.

water

Status: HALAL

Reason: Natural substance, no additives.

garlic

Status: HALAL

Reason: Plant-derived herb used for flavoring.

Uses: seasoning, culinary uses

contains less than 1.5%: phosphoric acid

Status: HALAL

Reason: Phosphoric acid is a mineral acid used in food and beverage processing and is derived from phosphate rock or other natural sources.

Uses: Commonly used as a food additive for flavoring, acidifying, and as a preservative in soft drinks and processed foods.

ning xanthan gum

Status: HALAL

Reason: Xanthan gum is fermented and is generally recognized as halal.

Uses: thickener, stabilizer

parsley

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

lactic acid

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

calcium propionate (to help protect flavor)

Status: HALAL

Reason: Calcium propionate is a food additive used as a preservative and is derived from calcium and propionic acid, both of which are halal.

Uses: Commonly used in baked goods to prevent mold growth and extend shelf life.

sodium benzoate (to help protect flavor)

Status: HALAL

Reason: Essential mineral used in food.

Uses: preservative, flavor enhancer

potassium sorbate (to help protect oc flavor)

Status: HALAL

Reason: Essential mineral.

Uses: Nutritional supplement

contains: soy. gluten free dv contains a bioengineered food ingredient.

Status: HALAL

Reason: Gluten is a protein found in wheat and other grains, and it does not contain any haram substances.

Uses: Gluten is commonly used in baking and food products as a thickening agent and for its elastic properties in dough.