Chicken Wonton Soup

chicken

Status: HALAL

Reason: Meat from a halal animal, typically prepared according to halal standards.

cabbage

Status: HALAL

Reason: Common vegetable used in cooking.

Uses: ingredient, flavoring

onion

Status: HALAL

Reason: Common vegetable ingredient.

Uses: vegetable

leek

Status: HALAL

Reason: Vegetable, inherently Halal.

water

Status: HALAL

Reason: Essential ingredient, halal.

green onion

Status: HALAL

Reason: Commonly used vegetable.

Uses: flavoring, ingredient

tofu (water, soybeans, calcium sulfate, glucono delta lactone, magnesium chloride)

Status: UNKNOWN

textured soy flour

Status: UNKNOWN

soy sauce (water, soybeans, wheat, salt)

Status: UNKNOWN

sugar

Status: HALAL

Reason: Sugar is commonly halal based on origin.

salt

Status: HALAL

Reason: Common food seasoning, halal.

Uses: seasoning

garlic

Status: HALAL

Reason: Naturally halal food ingredient.

Uses: flavoring

yeast extract

Status: HALAL

Reason: Derived from yeast, considered halal in food.

Uses: flavoring agent

black pepper

Status: HALAL

Reason: Common spice from peppercorns, plant-based.

Uses: seasoning in various dishes

enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)

Status: UNKNOWN

water

Status: HALAL

Reason: Essential ingredient, halal.

food starch

Status: HALAL

Reason: Derived from plant sources.

chicken base (water, chicken base [chicken meat with natural juices, salt, sugar, yeast extract, chicken fat, onion powder, turmeric, natural flavor, spice extractive], contains 2% or less of salt, vegetable oil)

Status: UNKNOWN

soy base (water

Status: UNKNOWN

chicken base [chicken meat with natural juices

Status: UNKNOWN

salt

Status: HALAL

Reason: Common food seasoning, halal.

Uses: seasoning

sugar

Status: HALAL

Reason: Sugar is commonly halal based on origin.

yeast extract

Status: HALAL

Reason: Derived from yeast, considered halal in food.

Uses: flavoring agent

chicken fat

Status: HALAL

Reason: If sourced from halal chicken, acceptable.

onion powder

Status: HALAL

Reason: Common ingredient, derived from onions.

Uses: flavoring, seasoning

turmeric

Status: HALAL

Reason: Natural spice, halal.

Uses: coloring agent, flavoring

natural flavor

Status: HALAL

Reason: Typically derived from plants or animals, depends on source.

spice extractive]

Status: UNKNOWN

contains 2% or less of soy sauce [water

Status: UNKNOWN

soybeans

Status: HALAL

Reason: Commonly consumed legume with no haram components.

Uses: food ingredient, protein source

wheat

Status: HALAL

Reason: Cereal grain, halal by default.

Uses: grain

salt

Status: HALAL

Reason: Common food seasoning, halal.

Uses: seasoning

alcohol

Status: HARAM

Reason: Derived from fermentation, not halal.

vinegar]

Status: UNKNOWN

hot pepper paste [wheat flour

Status: UNKNOWN

rice syrup

Status: HALAL

Reason: Rice syrup is made from brown rice and is a carbohydrate that is suitable for consumption in halal dietary laws.

Uses: Used as a sweetener in various food products and can be used in baking, cooking, and as a sugar substitute.

water

Status: HALAL

Reason: Essential ingredient, halal.

hot pepper powder

Status: UNKNOWN

salt

Status: HALAL

Reason: Common food seasoning, halal.

Uses: seasoning

wheat

Status: HALAL

Reason: Cereal grain, halal by default.

Uses: grain

defatted soybean powder

Status: UNKNOWN

koji (aspergillus oryzae), sugar, tomato paste, gelatin, xanthan gum, sesame oil, disodium inosinate and disodium guanylate, red pepper, garlic powder], seasoning [yeast extract, salt], ginger, white pepper, chicken flavor [salt, chicken broth, natural flavors], onion powder)

Status: UNKNOWN

carrot

Status: HALAL

Reason: Natural vegetable ingredient, no animal source.

Uses: coloring, flavoring

celery

Status: HALAL

Reason: Vegetable ingredient, naturally halal.

Uses: flavoring, vegetable base in dishes

onion

Status: HALAL

Reason: Common vegetable ingredient.

Uses: vegetable

kale

Status: HALAL

Reason: Kale is a leafy green vegetable and is permissible in halal dietary guidelines.