Bear Claw Danish

enriched flour (wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid)

Status: UNKNOWN

water

Status: HALAL

Reason: Water is a basic food ingredient.

Uses: solvent

sugar

Status: HALAL

Reason: Common food ingredient derived from plants.

Uses: sweetener, preservative

palm oil

Status: HALAL

Reason: Commonly used vegetable oil, no haram components.

Uses: cooking, frying

high fructose corn syrup

Status: HALAL

Reason: Derived from corn, no haram components.

Uses: sweetener

contains 2% or less: yeast

Status: UNKNOWN

cream cheese (cultured cream and milk)

Status: UNKNOWN

whey

Status: HALAL

Reason: Whey is dairy-based and halal.

mono and diglycerides

Status: MASHBOOH

Reason: These can be derived from both animal and plant sources, making their halal status unclear without specific sourcing information.

Uses: Commonly used as emulsifiers in food products such as baked goods, margarine, and confectionery.

salt

Status: HALAL

Reason: Common mineral used in food, typically halal.

modified cornstarch

Status: HALAL

Reason: Derived from corn, no animal origin.

Uses: thickening, stabilizing agents

egg white

Status: HALAL

Reason: Eggs are halal if from halal sources.

cornstarch

Status: HALAL

Reason: Derived from corn, safe for consumption.

Uses: thickening agent, stabilizer

dextrose

Status: HALAL

Reason: Dextrose is a simple sugar derived from plants.

calcium carbonate

Status: HALAL

Reason: Used as a food additive; safe Halal.

natural and artificial flavor

Status: MASHBOOH

Reason: The source of natural and artificial flavors can vary, and without specific information about the origin, it is unclear whether they contain halal or haram components.

Uses: Commonly used in food and beverage products to enhance flavor.

soybean oil

Status: HALAL

Reason: Plant-based oil, widely accepted.

Uses: cooking, flavoring

strawberry puree

Status: HALAL

Reason: Fruit preparation, completely plant-based.

Uses: smoothies, desserts

guar gum

Status: HALAL

Reason: Plant-based thickener derived from guar beans.

Uses: thickening agent in foods

mineral oil

Status: HARAM

Reason: Derived from petroleum, not permissible.

sodium stearoyl lactylate

Status: MASHBOOH

Reason: Possible animal source; ingredient form unknown.

Uses: emulsifier, dough conditioner

soy lecithin

Status: HALAL

Reason: Emulsifier derived from soy, commonly used.

calcium sulfate

Status: HALAL

Reason: Calcium sulfate is a naturally occurring mineral compound used in various applications, including food and pharmaceuticals.

Uses: Used as a food additive, drying agent, and in the production of tofu and other food items.

lactose

Status: HALAL

Reason: Dairy sugar, acceptable for consumption.

Uses: sweetener in dairy products

calcium caseinate

Status: HALAL

Reason: Protein derived from milk, used as a stabilizer.

Uses: stabilizer, protein supplement

ascorbic acid

Status: HALAL

Reason: Vitamin C, commonly used as an antioxidant.

egg

Status: HALAL

Reason: Eggs are halal.

maltodextrin

Status: HALAL

Reason: Derived from starch; typically halal.

baking soda

Status: HALAL

Reason: Baking soda is a pure chemical compound (sodium bicarbonate) and does not derive from haram sources.

Uses: Used as a leavening agent in baking and cooking.

sodium acid pyrophosphate

Status: HALAL

Reason: Used as a leavening agent in food preparation.

agar

Status: HALAL

Reason: Plant-based thickener

Uses: thickener, gelling agent

preservative (calcium propionate, potassium sorbate, sodium propionate, sodium benzoate, sorbic acid)

Status: UNKNOWN

citric acid

Status: HALAL

Reason: Common food additive, typically halal.

Uses: acidulant, preservative

fumaric acid

Status: HALAL

Reason: Fumaric acid is a naturally occurring organic acid that is used as a food additive and does not derive from haram sources.

Uses: Commonly used as an acidity regulator and food preservative in various food products.

enzymes

Status: MASHBOOH

Reason: Source of enzymes can be animal-based.

cellulose gel

Status: HALAL

Reason: Cellulose gel is derived from plant cellulose and does not contain any animal products or alcohol.

Uses: Used as a thickener, stabilizer, and emulsifier in food products.

sodium hexametaphosphate

Status: MASHBOOH

Reason: Used in food but may have industrial applications as well.

Uses: Emulsifier, thickener, preservative

lactic acid

Status: HALAL

Reason: Commonly used acidity regulator and preservative.

cellulose gum

Status: HALAL

Reason: Cellulose gum is derived from plant materials and does not contain any ingredients that are haram.

Uses: Commonly used as a thickener, stabilizer, and emulsifier in various food products.

color (beta carotene, titanium dioxide, red 40, blue 1)

Status: UNKNOWN

pectin

Status: HALAL

Reason: Plant-derived gelling agent.

Uses: gelling in jams, jellies

sodium phosphate

Status: HALAL

Reason: Common food additive, typically halal.

Uses: emulsifying agent, preservative

locust bean gum

Status: HALAL

Reason: Plant-derived thickener and emulsifier.

Uses: thickening agent in foods

carrageenan

Status: HALAL

Reason: Derived from seaweed, plant-based thickening agent.

Uses: thickening, gelling

xanthan gum

Status: HALAL

Reason: Thickening agent produced by fermentation, plant-based.

Uses: thickener in sauces, dressings

vitamin a palmitate.

Status: HALAL

Reason: Vitamin A palmitate is a synthetic form of vitamin A that is typically derived from plant sources or synthesized in laboratories, making it halal.