INDOMIE SPICY RAMYEON 83 GR

wheat flour (65%)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

refined palm seasoning powder: sugar

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

salt

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

spicy mushroom contains antioxidant (ins 319)]

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

potato starch

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

tapioca sanch salt

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

acidity regulators (ins 451, 501, 500)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

thickener (ins 412)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

and saric powder

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

chilli powder

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

flavour enhancers (ins 621, 631, modified tapioca starch (ins 1442)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

creamer (milk , thickener (ins 415)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

refined palm oil

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

ins vegetable pack: dried carrot

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

leek. contains: gluten

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

soy

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

milk

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

and crustacean

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

emulsifier

Status: MASHBOOH

Reason: Emulsifiers vary; halal status depends on source.

Uses: emulsifier, texture agent

shrimp

Status: HALAL

Reason: Permitted seafood according to Islamic dietary laws.

Uses: cooking, flavoring

creamer

Status: MASHBOOH

Reason: May contain non-halal additives or animal derivatives.

crustacean

Status: HARAM

Reason: Derived from non-halal seafood.