estabilizante permitido tripolifosfato de sodio (e451). puede contener trazas de gluten. no necesita hervirse. contiene lactosa y proteina láctea como componente natural de la leche.
Status: HALAL
Reason: Gluten is a protein found in wheat and other grains, and it does not contain any haram substances.
Uses: Gluten is commonly used in baking and food products as a thickening agent and for its elastic properties in dough.