Checking a product without certification? How to review food without a halal label.
Barcode
1202712030002
Category
Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Blue-veined cheeses, Pasteurized cheeses
Manufactured In
Denmark
Ingredients
milk* (96,5 %)
salt
rennet
starter culture
penicillium roqueforti
Status: HALAL
Reason: Milk from permissible animals is considered Halal.
Status: HALAL
Reason: Salt is a mineral and does not contain any prohibited ingredients.
Status: MASHBOOH
Reason: The input is not a valid ingredient name.
Status: MASHBOOH
Reason: The term 'Culture' is vague and could refer to various substances. Its halal status depends on the specific context and type of culture being referenced.
Status: MASHBOOH
Reason: Input is not a valid ingredient name.
Nutrition Facts
Energy per 100 g / 100 ml
387 kcal
Energy per 100 g / 100 ml
1619 kJ
Fat per 100 g / 100 ml
36 g
Saturated fat per 100 g / 100 ml
23 g
Carbohydrates per 100 g / 100 ml
0 g
Sugars per 100 g / 100 ml
0 g
Protein per 100 g / 100 ml
16 g
Salt per 100 g / 100 ml
2.85 g
Sodium per 100 g / 100 ml
1.14 g
