Reason: The ingredient 'hvetemel' appears to be a misspelling of 'hvete', which means wheat flour in Norwegian. If it is whole wheat flour without any added ingredients, it is generally considered Halal; however, the status is marked as Mashbooh due to uncertainty regarding its source and processing.
Uses: Commonly used in baking, cooking, and food products as a main ingredient in bread, pastries, and other wheat-based foods.
sukker
Status: HALAL
Reason: Sugar, plant-derived sweetener.
Uses: sweetening food
vegetabilsk olje og fett (palme, raps, solsikke)
Status: UNKNOWN
vann
Status: MASHBOOH
Reason: The ingredient 'Vann' is not a recognized or valid food ingredient.
Uses: Unknown
glukosesirup
Status: HALAL
Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance texture in various food products.
dekstrose
Status: HALAL
Reason: Sugar derived from starch, no animal origin.
Uses: sweetening, bulking agent
gjær
Status: UNKNOWN
kakaomasse
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
salt
Status: HALAL
Reason: Common food seasoning.
soyamel
Status: UNKNOWN
fettredusert kakao (0,4%)
Status: UNKNOWN
emulgator e 471
Status: UNKNOWN
e 481
Status: UNKNOWN
e 322 fra raps
Status: UNKNOWN
e 472e
Status: UNKNOWN
e 473
Status: UNKNOWN
hevemiddel (e 450i, e 500ii)
Status: UNKNOWN
stabilisator (e 420, e 516)
Status: UNKNOWN
skummetmelkpulver
Status: HALAL
Reason: Skimmed milk powder is halal.
Uses: dairy ingredient
mysepulver (melk)
Status: UNKNOWN
hvetestivelse
Status: HALAL
Reason: Hvetestivelse is a starch derived from wheat, which is halal as long as there are no harmful additives.
Uses: Commonly used as a thickener or stabilizer in food products.