Mozzarella Sticks

low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes)

Status: UNKNOWN

enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)

Status: UNKNOWN

water

Status: HALAL

Reason: Essential for consumption, universally accepted.

Uses: solvent, ingredient

wheat flour

Status: HALAL

Reason: Common staple ingredient, no Haram components.

soybean oil

Status: HALAL

Reason: Plant-based oil, widely accepted.

Uses: cooking, flavoring

yellow corn flour

Status: HALAL

Reason: Derived from corn, used in various foods.

Uses: thickener, ingredient

annatto extract (color)

Status: UNKNOWN

caramel color

Status: MASHBOOH

Reason: Depends on source of sugar used for caramelization.

Uses: coloring in beverages, sauces

dextrose

Status: HALAL

Reason: Simple sugar derived from corn or starch.

Uses: sweetener, energy source

dried garlic

Status: HALAL

Reason: Plant-derived seasoning.

dried onion

Status: HALAL

Reason: Plant-derived seasoning.

dried parsley

Status: HALAL

Reason: Herb, plant-based, no animal origin.

Uses: seasoning, garnishing

dried yeast

Status: HALAL

Reason: Derived from fermentation, no animal products.

Uses: baking, brewing

eggs

Status: HALAL

Reason: Animal-derived ingredient, halal when sourced from halal animals.

Uses: baking, cooking

extractives of paprika (color)

Status: UNKNOWN

iodized salt

Status: HALAL

Reason: Mineral, commonly fortified with iodine.

Uses: seasoning, preserving food

leavening (sodium acid pyrophosphate, sodium bicarbonate)

Status: UNKNOWN

methylcellulose

Status: HALAL

Reason: Plant-derived thickener, permissible.

Uses: thickening agent

myprotein concentrate

Status: UNKNOWN

modified food starch

Status: HALAL

Reason: Derived from corn or wheat, no animal origin.

modified tapioca starch

Status: HALAL

Reason: Vegetable-derived, used safely in food.

Uses: thickener, stabilizer

natural flavors

Status: HALAL

Reason: Derived from plant or animal sources, but usually halal.

Uses: flavoring

nonfat milk

Status: HALAL

Reason: Nonfat milk is derived from cows and does not contain any haram ingredients.

Uses: Used in beverages, sauces, baking, and cooking as a dairy substitute.

paprika extract

Status: HALAL

Reason: Paprika is halal; used as color/flavor.

salt

Status: HALAL

Reason: Common food seasoning.

sodium alginate

Status: HALAL

Reason: Vegetable-derived thickening agent from seaweed.

Uses: thickening agent in dairy, sauces

soy flour

Status: HALAL

Reason: Soy flour is derived from soybeans, which are halal foods and do not contain any haram components.

Uses: Soy flour is commonly used in baking, cooking, and as a protein supplement in various dishes.

sugar

Status: HALAL

Reason: Commonly used sweetener.

whey powder.

Status: UNKNOWN