CBO

pain

Status: UNKNOWN

poulet panné

Status: UNKNOWN

bacon

Status: HARAM

Reason: Derived from pig, forbidden in Islam.

oignons

Status: HALAL

Reason: Plant-derived ingredient, widely used in cooking.

Uses: seasoning, flavoring

salade

Status: UNKNOWN

fromage fondu

Status: UNKNOWN

cheddar

Status: HALAL

Reason: A dairy product, typically cheese.

Uses: cheese

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

fromage

Status: HALAL

Reason: Cheese is generally halal unless processed with haram enzymes.

lait écrémé en poudre

Status: HALAL

Reason: Skim milk powder is generally halal.

beurre

Status: MASHBOOH

Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.

Uses: Used as a cooking fat, spread, and in various recipes.

sels de fonte

Status: HALAL

Reason: Melting salts are typically used in cheese and are halal.

e331

Status: HALAL

Reason: Sodium citrate, derived from citric acid.

Uses: acid regulator, emulsifier

e330

Status: HALAL

Reason: Citric acid, plant-derived and widely used.

Uses: acidulant in drinks, foods

protéines de lait

Status: HALAL

Reason: Protéines de lait sont dérivées du lait, qui est halal.

Uses: Utilisées dans les produits laitiers, les compléments protéinés et diverses recettes culinaires.

arômes naturels

Status: MASHBOOH

Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.

Uses: Commonly used in food and beverage products to enhance flavor.

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

colorants

Status: MASHBOOH

Reason: Generic term; specific source uncertain.

Uses: coloring in food products

beta carotène

Status: UNKNOWN

extrait de paprika

Status: HALAL

Reason: Natural coloring derived from paprika

Uses: Used in food coloring, seasonings

antiagglomérant

Status: UNKNOWN

lécithine de tournesol

Status: HALAL

Reason: Lécithine de tournesol est dérivée d'une source végétale et est généralement considérée comme Halal.

Uses: Utilisée comme émulsifiant dans divers produits alimentaires.

sauce cbo

Status: UNKNOWN

huile de colza

Status: HALAL

Reason: Rapeseed oil is generally considered halal.

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

sirop de glucose-fructose

Status: HALAL

Reason: Derived from corn or wheat, acceptable for consumption.

Uses: sweetener in beverages, candies

vinaigre d'alcool

Status: HARAM

Reason: Alcohol vinegar may contain traces of alcohol.

crème aigre

Status: UNKNOWN

jaune d'_œuf_

Status: HALAL

Reason: Egg yolks are derived from chickens, which are halal animals.

Uses: Commonly used in cooking, baking, and as a colorant in various dishes.

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

amidon de maïs modifié

Status: UNKNOWN

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

épices

Status: HALAL

Reason: Spices are plant-based and halal.

arômes

Status: MASHBOOH

Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.

Uses: Used in food and beverage products for flavor enhancement.

oignon séché

Status: UNKNOWN

conservateur

Status: MASHBOOH

Reason: Requires specification of the type of preservative used.

e202

Status: HALAL

Reason: Sodium or potassium salt of sorbic acid, a safe food preservative.

Uses: preservative in various food products

épaississant

Status: UNKNOWN

e415

Status: HALAL

Reason: Plant-based thickener and emulsifier.

Uses: thickening in sauces, dressings

concentré de jus de citron

Status: UNKNOWN