Beurre

non-hydrogenated vegetable oils and fats (palm, soya, copra, in varying proportions)

Status: HALAL

Reason: Derived from plant sources, no animal origin.

Uses: cooking oil, food ingredient

water

Status: HALAL

Reason: Essential for life, no animal origin.

emulsifiers: citric esters of mon - and diglycerides of fatty acids

Status: UNKNOWN

Reason: Lacks specific identification; source dependent.

Uses: stabilizing agent in processed foods

lecithins

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: N/A

7% salt

Status: HALAL

Reason: Mineral, no animal source.

Uses: flavor enhancer, preservative

whey powder (lalt)

Status: MASHBOOH

Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.

Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.

acidifier: citric acid

Status: HALAL

Reason: Naturally found in citrus fruits, widely used.

Uses: acidulant in beverages, candies

preservative: potassium sorbate

Status: HALAL

Reason: Essential mineral.

Uses: Nutritional supplement

colorant: carotenoids

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

fat content: 70%

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown