Checking a product without certification? How to review food without a halal label.
Barcode
2006050044948
Category
Produits laitiers,Produits fermentés,Produits laitiers fermentés,Fromages,Fromages à pâte pressée cuite,Fromages de France,Comté
Manufactured In
-
Ingredients
lait de vache
sel
ferments lactiques
présure animale
Status: HALAL
Reason: Cow's milk is a natural and permissible food.
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: HALAL
Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.
Status: MASHBOOH
Reason: Animal rennet may be from non-halal sources.
Nutrition Facts
Energy per 100 g / 100 ml
427 kcal
Energy per 100 g / 100 ml
1787 kJ
Fat per 100 g / 100 ml
35 g
Saturated fat per 100 g / 100 ml
23 g
Carbohydrates per 100 g / 100 ml
1 g
Sugars per 100 g / 100 ml
1 g
Added sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
0 g
Protein per 100 g / 100 ml
27 g
Salt per 100 g / 100 ml
0.8 g
Sodium per 100 g / 100 ml
0.32 g
