Surgelés, Plats préparés, Pizzas tartes salées et quiches, Pizzas, Pizzas et tartes surgelées, Pizzas surgelées, Pizzas au thon
Manufactured In
Unknown
Ingredients
farine de blé
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
purée de tomates
Status: HALAL
Reason: Derived from tomatoes, no animal ingredients.
Uses: sauces, soups
thon à l'huile
Status: UNKNOWN
thon
Status: HALAL
Reason: Fish is Halal and a common food source.
Uses: canned dishes, salads
huile de tournesol
Status: HALAL
Reason: Sunflower oil, plant-derived.
Uses: cooking, salad dressings
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
edam
Status: HALAL
Reason: Common cheese product.
mozzarella
Status: HALAL
Reason: Made from milk, halal dairy product.
oignons
Status: HALAL
Reason: Plant-derived ingredient, widely used in cooking.
Uses: seasoning, flavoring
huile de colza
Status: HALAL
Reason: Rapeseed oil is commonly used in cooking.
Uses: cooking oil, food ingredient
crème fraîche
Status: HALAL
Reason: Fermented dairy product, typically halal.
pecorino
Status: UNKNOWN
fromage à base de lait de brebis
Status: UNKNOWN
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
amidons de pois
Status: UNKNOWN
de pomme de terre
Status: HALAL
Reason: Potato is a plant-based ingredient.
de blé
Status: UNKNOWN
levure
Status: HALAL
Reason: Yeast used in baking, natural fermentation.
Uses: leavening agent in bread
épices
Status: HALAL
Reason: Spices are plant-based and halal.
plantes aromatiques
Status: HALAL
Reason: Used as flavoring agents in food.
Uses: flavoring agents
ail
Status: MASHBOOH
Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.
Uses: Garlic is commonly used as a flavoring agent in various cuisines.