Mimolette

salt

Status: HALAL

Reason: Mineral, universally accepted as halal.

salt

Status: HALAL

Reason: Mineral, universally accepted as halal.

Uses: seasoning, preservative

lactic ferments

Status: HALAL

Reason: Microbial cultures used for fermentation, no animal origin.

Uses: yogurt, cheese, fermented products

pasteurized cow's milk

Status: HALAL

Reason: Dairy product from halal cows.

annatto norbixin

Status: HALAL

Reason: Natural colorant from annatto seeds.

E-Code: E160b

Uses: coloring in cheese, snacks

microbial coagulant

Status: HALAL

Reason: Commonly derived from halal sources.