French Style Dressing

water

Status: HALAL

Reason: Pure and universally accepted as halal.

rapeseed oil

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

glucose-fructose syrup

Status: HALAL

Reason: Derived from corn or wheat, used as sweetener.

Uses: sweetener, food additive

4.5% tomato paste simply concentrated

Status: HALAL

Reason: Tomatoes are a plant-based food and do not contain any haram components.

Uses: Tomatoes are widely used in salads, sauces, soups, and various cuisines.

brandy vinegar

Status: HALAL

Reason: Vinegar is made through fermentation of natural substances and does not contain any haram components.

Uses: Used as a condiment, preservative, and in cooking.

sugar

Status: HALAL

Reason: Sugar is derived from plants and permissible.

Uses: sweetener

modified starch

Status: HALAL

Reason: Plant-derived thickener or binder, considered halal.

Uses: Thickening, binding, gelling

onions

Status: HALAL

Reason: Duplicate of existing entry

Uses: Culinary flavoring, raw consumption

table salt

Status: HALAL

Reason: Mineral, halal as food seasoning.

Uses: Food seasoning, preservation

whey product

Status: MASHBOOH

Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.

Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.

herbs

Status: MASHBOOH

Reason: The term 'herbs' is broad and can include various types of plants, some of which may be halal while others could be unsafe or contain haram components.

Uses: Commonly used in cooking, herbal medicine, and flavoring.

mustard seeds

Status: HALAL

Reason: Mustard seeds and their processing do not involve any haram substances.

Uses: Used as a condiment, flavoring agent, and in salad dressings.

egg yolks*

Status: HALAL

Reason: Eggs are halal unless contaminated with haram substances.

lemon juice concentrate

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

spices

Status: HALAL

Reason: Spices are of plant origin and generally considered halal.

Uses: Flavoring

natural flavor

Status: MASHBOOH

Reason: The input does not represent a valid ingredient.

Uses: Unknown

wheat flour

Status: HALAL

Reason: Common food ingredient.

Uses: Baking, thickening, bread making

thickener: xanthan gum

Status: HALAL

Reason: Xanthan gum is fermented and is generally recognized as halal.

Uses: thickener, stabilizer

*of eggs from soil

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown