Reason: Herbs can vary widely in their types and any additives or processing methods could affect their status.
onion
Status: HALAL
Reason: Onion is a vegetable and is permissible to consume in Islam.
garlic
Status: HALAL
Reason: Garlic is a plant-based ingredient and does not contain any components that are considered haram.
table salt
Status: HALAL
Reason: Salt is a mineral and does not contain any prohibited ingredients.
milk proteins
Status: HALAL
Reason: Milk from permissible animals is considered Halal.
modified starch
Status: HALAL
Reason: Starch is a carbohydrate that is derived from plants and does not involve any forbidden (haram) substances or processes.
pork gelatin
Status: MASHBOOH
Reason: Gelatin can be made from halal sources (like fish) or from haram sources (like pork), and without specific information on its origin, it cannot be definitively classified.
sugar
Status: HALAL
Reason: Sugar is a natural carbohydrate and does not contain any haram ingredients.
thickener: guar gum; dye: carotene.
Status: HALAL
Reason: Guar gum is a plant-based thickening agent derived from the seeds of the guar plant and does not contain any haram components.