Salsa Dip Spicy Cheese

Checking a product without certification? How to review food without a halal label.

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MASHBOOH

Salsa Dip Spicy Cheese

Snack Day

Barcode

Barcode 20108601

20108601

Category

Condiments, Sauces, Dips, Cheese sauces, Groceries

Manufactured In

-

Ingredients

water
Status: HALAL
Reason: Essential for life, no animal origin.
edam
Status: UNKNOWN
milk
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
salt
Status: HALAL
Reason: Mineral ingredient, no animal origin.
Uses: preservative, seasoning
lactic ferments
Status: HALAL
Reason: Bacterial cultures used in dairy production.
rennet
Status: MASHBOOH
Reason: Rennet can be derived from various sources, including animal stomachs, which may not meet halal criteria unless certified halal.
Uses: Commonly used in cheese-making to curdle milk.
dyes
Status: UNKNOWN
carotenoids
Status: HALAL
Reason: Plant-derived colorants, typically halal.
Uses: coloring agent
annatto
Status: HALAL
Reason: Natural colorant derived from achiote seeds.
Uses: coloring in cheese, snacks
preservative
Status: MASHBOOH
Reason: The specific type of preservative is not identified and can vary widely in composition. Some may be derived from halal sources while others may not.
Uses: Used to prolong shelf life and prevent spoilage in food products.
sodium nitrate
Status: HALAL
Reason: Used as a preservative and curing agent.
Uses: Curing agent in meats
rapeseed oil
Status: HALAL
Reason: Plant-derived oil, no animal origin.
Uses: cooking oil, salad dressing
modified starches
Status: UNKNOWN
tapioca
Status: HALAL
Reason: Tapioca is derived from cassava roots, which are halal.
Uses: Tapioca is commonly used as a thickening agent in cooking and baking, as well as in the production of tapioca pearls for bubble tea.
corn
Status: HALAL
Reason: Plant-derived, widely used food ingredient.
double tomato concentrate
Status: UNKNOWN
red peppers
Status: UNKNOWN
onion
Status: HALAL
Reason: Vegetable, no animal origin.
Uses: flavoring, cooking
jalapeño pepper
Status: UNKNOWN
milk proteins
Status: HALAL
Reason: Proteins derived from milk.
green peppers
Status: UNKNOWN
salt
Status: HALAL
Reason: Mineral ingredient, no animal origin.
Uses: preservative, seasoning
coconut oil
Status: HALAL
Reason: Derived from coconuts, no animal products.
Uses: cooking, baking, confectionery
sugar
Status: HALAL
Reason: Natural carbohydrate, no animal origin.
Uses: sweetening foods, beverages
emulsifier
Status: MASHBOOH
Reason: Emulsifiers can derive from multiple sources.
polyphosphates
Status: MASHBOOH
Reason: Polyphosphates can be derived from various sources, and their halal status can depend on the source of the phosphate and the manufacturing process.
Uses: Commonly used as food additives, stabilizers, and emulsifiers in processed foods.
natural flavors
Status: HALAL
Reason: Derived from plant or animal sources, but usually halal.
Uses: flavoring
milk
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
spices
Status: HALAL
Reason: Plant-derived, no animal origin.
stabilizers
Status: UNKNOWN
Reason: Not specified enough to classify.
xanthan gum
Status: HALAL
Reason: Fermentation-derived thickening agent.
Uses: thickening, stabilizing
guar gum
Status: HALAL
Reason: Natural thickening agent derived from guar beans.
Uses: thickening in sauces, dairy products
spice extract
Status: HALAL
Reason: Natural flavor derived from spices.
paprika extract
Status: HALAL
Reason: Coloring and flavoring from paprika peppers.
Uses: coloring, seasoning

Nutrition Facts

Energy per 100 g / 100 ml 133 kcal
Energy per 100 g / 100 ml 556 kJ
Fat per 100 g / 100 ml 10 g
Saturated fat per 100 g / 100 ml 2.8 g
Carbohydrates per 100 g / 100 ml 7 g
Sugars per 100 g / 100 ml 2.2 g
Fibre per 100 g / 100 ml 0 g
Protein per 100 g / 100 ml 3.5 g
Salt per 100 g / 100 ml 1.77 g
Sodium per 100 g / 100 ml 0.708 g

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