Imbiss, Süßer Snack, Kekse und Kuchen, Festtagsessen, Weihnachtliches Essen und Getränke, Kuchen, Spießkuchen, Baumkuchen
Manufactured In
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Ingredients
eier
Status: HALAL
Reason: Eier (eggs) are permissible as they are a natural animal product.
Uses: Used in a variety of dishes including baking, cooking, and as a protein source.
zucker
Status: HALAL
Reason: Common sugar is derived from cane or beet, halal.
Uses: sweetener
butterreinfett
Status: MASHBOOH
Reason: The ingredient name appears to be a non-standard or specific variation; further clarification is needed regarding its source and production process.
Uses: Typically used as a cooking fat or in baking.
kakaomasse
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
weizenstärke
Status: HALAL
Reason: Wheat starch, permissible in Islam.
Uses: thickening agent, cooking
weizenmehl kakaobutter
Status: UNKNOWN
feuchthaltemittel
Status: HALAL
Reason: Common humectant, typically halal.
Uses: humectant
glycerin
Status: HALAL
Reason: Generally derived from plants or animal fats, valid for food.
Uses: humectant, preservative
mandeln
Status: HALAL
Reason: Natural nuts are always halal.
natürliches aroma
Status: MASHBOOH
Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.
Uses: Commonly used in food products to enhance flavor.
emulgatoren
Status: MASHBOOH
Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.
Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.
mono- und diglyceride von speisefettsäuren
Status: HALAL
Reason: Emulsifiers derived from fats, often plant-based.
Uses: emulsification, texture improvement
lecithine
Status: HALAL
Reason: Usually derived from soy or sunflower, plant-based.
Uses: emulsifier, stabilizer
vollmilchpulver
Status: HALAL
Reason: Derived from milk, generally halal.
Uses: Used in confectionery, dairy products, baked goods.
säureregulator
Status: UNKNOWN
natriumacetate
Status: HALAL
Reason: Natriumacetate is a sodium salt of acetic acid, used as a food preservative and flavoring, which is permissible under halal guidelines.
Uses: Commonly used as a preservative, flavoring agent, and acidity regulator in various food products.