Desserts, Tiefkühlprodukte, Tiefkühl-Desserts, Speiseeis und Sorbets, Speiseeis, Eis am Stiel, Eis am Stiel überzogen mit Schokolade, Vanilleeis am Stiel überzogen mit weiße Schokolade
Manufactured In
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Ingredients
entrahmte milch
Status: UNKNOWN
zucker
Status: HALAL
Reason: Natural sugar, widely accepted.
Uses: sweetening foods
molkenerzeugnis
Status: HALAL
Reason: Dairy product, derived from milk.
Uses: dairy foods, flavoring
kokosfett
Status: HALAL
Reason: Kokosfett (coconut fat) is derived from coconuts, which are halal.
Uses: Used in cooking and baking, often as a substitute for butter or oils.
kakaobutter
Status: HALAL
Reason: Cocoa butter derived from cocoa beans.
Uses: fat in chocolates, confections
glukose-fruktose-sirup
Status: HALAL
Reason: Sugar syrup made from glucose and fructose.
Uses: sweetener in various food products
vollmilchpulver
Status: HALAL
Reason: Derived from milk, generally halal.
Uses: Used in confectionery, dairy products, baked goods.
butterfett
Status: UNKNOWN
emulgatoren
Status: MASHBOOH
Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.
Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.
mono- und diglyceride von speisefettsäure
Status: UNKNOWN
sojalecithine
Status: HALAL
Reason: Soybean-derived emulsifier, no animal products.
Uses: emulsifier in chocolates, baked goods
polyglycerin-polyricinoleat
Status: HALAL
Reason: Emulsifier derived from glycerin and fatty acids.
stabilisatoren
Status: UNKNOWN
johannisbrotkernmehl
Status: HALAL
Reason: Derived from carob seeds, no animal origin.