Checking a product without certification? How to review food without a halal label.
Barcode
20592998
Category
Produits laitiers,Produits fermentés,Produits laitiers fermentés,Fromages,Fromages de vache,Fromages à pâte pressée cuite,Emmentals,Fromages de France,Emmentals français,Fromages pasteurisés,Fromages en tranches,Emmental en tranches
Manufactured In
France
Ingredients
_lait_ de vache
sel
ferments lactiques (_lait_)
présure.
Status: MASHBOOH
Reason: The ingredient 'v' is not a valid ingredient name.
Status: MASHBOOH
Reason: The term 'Sel' is not a recognized ingredient in halal classification and lacks sufficient information for halal status determination.
Status: HALAL
Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.
Status: MASHBOOH
Reason: Présure is an enzyme used in cheese-making, and it can be derived from animal sources, which may or may not be halal depending on the source and slaughtering method.
Nutrition Facts
Energy per 100 g / 100 ml
380 kcal
Energy per 100 g / 100 ml
1590 kJ
Fat per 100 g / 100 ml
30 g
Saturated fat per 100 g / 100 ml
21 g
Carbohydrates per 100 g / 100 ml
0.5 g
Sugars per 100 g / 100 ml
0.5 g
Protein per 100 g / 100 ml
27 g
Salt per 100 g / 100 ml
0.64 g
Sodium per 100 g / 100 ml
0.256 g
