Checking a product without certification? How to review food without a halal label.
Barcode
20674502
Category
Meats and their products,Prepared meats,Sausages
Manufactured In
United Kingdom
Ingredients
british pork 90%
water
rice flour
salt
gram flour
cracked black pepper
white pepper
potato starch
stabilisers (triphosphates, diphosphates)
parsley
coriander
ground black pepper
nutmeg
preservative ( sodium metabisulphite )
maize starch
antioxidant (ascorbic acid)
yeast extract
mace
dextrose
Status: UNKNOWN
Status: HALAL
Reason: Essential ingredient, always halal.
Status: HALAL
Reason: Rice flour is a common halal ingredient.
Status: HALAL
Reason: Commonly used, permissible seasoning.
Uses: seasoning
Status: HALAL
Reason: Flour made from chickpeas, a plant-based ingredient.
Uses: baking, thickening agent
Status: HALAL
Reason: Cracked black pepper is a spice derived from the dried fruit of the pepper plant, which is halal.
Uses: Commonly used as a seasoning in various cuisines for flavor enhancement.
Status: HALAL
Reason: Plant-derived spice, no animal origin.
Uses: seasoning in various dishes
Status: HALAL
Reason: Potato starch is derived from potatoes, which are permissible in Islam.
Uses: Used as a thickening agent in cooking, baking, and food processing.
Status: UNKNOWN
Status: HALAL
Reason: Parsley is a common herb and halal.
Status: HALAL
Reason: Herb from coriander plant, safe for consumption.
Uses: spice, seasoning, soups
Status: HALAL
Reason: Ground black pepper is a spice derived from the dried fruit of the Piper nigrum plant, which is permissible in Islam.
Uses: Used as a seasoning and flavoring in various dishes.
Status: HALAL
Reason: Nutmeg is a spice derived from the seed of the nutmeg tree and is generally considered halal as it does not contain any haram substances.
Uses: Nutmeg is commonly used in cooking and baking to add flavor to both sweet and savory dishes.
Status: UNKNOWN
Status: HALAL
Reason: Maize starch is derived from maize (corn), which is a plant-based source and permissible in Islam.
Uses: Commonly used as a thickening agent in food, as well as in various industrial applications such as textiles and pharmaceuticals.
Status: UNKNOWN
Status: HALAL
Reason: Common flavor enhancer, generally halal.
Status: HALAL
Reason: Plant-derived spice, no animal origin.
Status: HALAL
Reason: Common sweetener, derivable from plants.
Uses: sweetener
Nutrition Facts
Energy per 100 g / 100 ml
295 kcal
Energy per 100 g / 100 ml
1240 kJ
Fat per 100 g / 100 ml
24.4 g
Saturated fat per 100 g / 100 ml
7.9 g
Carbohydrates per 100 g / 100 ml
2.49 g
Sugars per 100 g / 100 ml
0.7 g
Added sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
0.5 g
Protein per 100 g / 100 ml
16 g
Salt per 100 g / 100 ml
1.26 g
Sodium per 100 g / 100 ml
0.504 g
