Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
poudre de lactosérum
Status: UNKNOWN
émulsifiant
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
lécithine de tournesol
Status: HALAL
Reason: Lécithine de tournesol est dérivée d'une source végétale et est généralement considérée comme Halal.
Uses: Utilisée comme émulsifiant dans divers produits alimentaires.
arôme naturel de vanille
Status: HALAL
Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.
Uses: Used as a flavoring agent in various foods and beverages.
poudre de cacao
Status: HALAL
Reason: Derived from cacao beans, generally considered halal.
Uses: Flavouring, chocolate products, baked goods
crème
Status: MASHBOOH
Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.
Uses: Used in various culinary applications, including desserts, sauces, and soups.
poudre de lait écrémé
Status: HALAL
Reason: Poudre de lait écrémé is derived from milk, which is a halal substance as long as it does not contain any haram additives.
Uses: Used in baking, cooking, and to fortify food products.
gélatine bovine
Status: UNKNOWN
poudre de cacao maigre
Status: HALAL
Reason: Cocoa powder is typically halal.
émulsifiant
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
esters lactiques de mono- et diglycérides d'acides gras
Status: UNKNOWN
épaississants
Status: UNKNOWN
alginate de sodium
Status: HALAL
Reason: Derived from seaweed, acceptable in halal.
Uses: thickener
carraghénanes
Status: UNKNOWN
sauce au chocolat
Status: UNKNOWN
lait écrémé
Status: HALAL
Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.
Uses: Used in beverages, cooking, and baking as a source of dairy.
sucre
Status: HALAL
Reason: General sugar is halal.
Uses: sweetener
chocolat noir
Status: HALAL
Reason: Dark chocolate made from cocoa mass can be halal if no haram ingredients are included.
Uses: Used in desserts, confectionery, and chocolate products.
pâte de cacao
Status: HALAL
Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
sucre
Status: HALAL
Reason: General sugar is halal.
Uses: sweetener
émulsifiant
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
lécithine de tournesol
Status: HALAL
Reason: Lécithine de tournesol est dérivée d'une source végétale et est généralement considérée comme Halal.
Uses: Utilisée comme émulsifiant dans divers produits alimentaires.
arôme naturel de vanille
Status: HALAL
Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.
Uses: Used as a flavoring agent in various foods and beverages.
poudre de cacao maigre
Status: HALAL
Reason: Cocoa powder is typically halal.
amidon de mais
Status: HALAL
Reason: Amidon de mais (cornstarch) is derived from corn and does not contain any haram ingredients.
Uses: Used as a thickening agent in cooking and baking.
poudre de lait écrémé
Status: HALAL
Reason: Poudre de lait écrémé is derived from milk, which is a halal substance as long as it does not contain any haram additives.
Uses: Used in baking, cooking, and to fortify food products.
épaississant
Status: UNKNOWN
farine de graines de caroube
Status: HALAL
Reason: Derived from carob seeds and used as a thickener.