Checking a product without certification? How to review food without a halal label.
Barcode
22379955
Category
Cream cheeses
Manufactured In
Unknown
Ingredients
milch
speisesalz
milchsäurekulturen
mikrobielles lab
Status: HALAL
Reason: Milk is Halal.
Uses: dairy products
Status: HALAL
Reason: Common food salt used as seasoning.
Uses: seasoning, preservative
Status: UNKNOWN
Status: HALAL
Reason: Microbial rennet is commonly halal certified.
Nutrition Facts
Energy per 100 g / 100 ml
268 kcal
Energy per 100 g / 100 ml
1121 kJ
Fat per 100 g / 100 ml
26 g
Saturated fat per 100 g / 100 ml
17 g
Carbohydrates per 100 g / 100 ml
3 g
Sugars per 100 g / 100 ml
3 g
Fibre per 100 g / 100 ml
0 g
Protein per 100 g / 100 ml
5.4 g
Salt per 100 g / 100 ml
0.7 g
Sodium per 100 g / 100 ml
0.28 g
