Reason: Common sugar, universally considered halal.
Uses: sweetener, flavoring
pflanzliche fette
Status: HALAL
Reason: Plant-based fats are typically halal.
Uses: fat, oil
palm
Status: HALAL
Reason: Palm oil is widely used and typically halal.
Uses: oil, fat
shea
Status: HALAL
Reason: Plant-derived fat, used in food and cosmetics.
Uses: emollient, flavoring agent
kakaobutter
Status: HALAL
Reason: Derived from cocoa, plant-based.
Uses: chocolate production
_sahne_
Status: UNKNOWN
kakaomasse
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
_magermilchjoghurtpulver_
Status: UNKNOWN
_vollmilchpulver_
Status: UNKNOWN
erdbeercrisps
Status: UNKNOWN
maltodextrin
Status: HALAL
Reason: Maltodextrin is derived from starch, typically halal.
Uses: thickening agent, stabilizer
erdbeeren
Status: HALAL
Reason: Erdbeeren (strawberries) are a natural fruit and do not contain any haram ingredients.
Uses: Used in various culinary applications such as desserts, smoothies, jams, and salads.
zucker
Status: HALAL
Reason: Common sugar, universally considered halal.
Uses: sweetener, flavoring
modifizierte stärke
Status: HALAL
Reason: Modified starch, generally plant-derived.
Uses: thickening agent
verdickungsmittel
Status: HALAL
Reason: Common thickening agent, halal.
Uses: thickener
natriumalginat
Status: HALAL
Reason: Sodium alginate is halal as it is derived from seaweed.
natürliches aroma
Status: MASHBOOH
Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.
Uses: Commonly used in food products to enhance flavor.
säuerungsmittel
Status: UNKNOWN
citronensäure
Status: HALAL
Reason: Citric acid is a natural preservative from citrus fruits.
Uses: preservative, flavor enhancer
_butterreinfett_
Status: UNKNOWN
natürliche aromen
Status: MASHBOOH
Reason: The term 'natürliche Aromen' (natural flavors) is vague and can vary in sourcing, making it difficult to ascertain if they are derived from halal or haram sources.
Uses: Commonly used in food and beverage products to enhance flavor.
emulgator
Status: HALAL
Reason: Typically derived from plant or animal sources, used for emulsifying.
Uses: emulsifying agent
lecithine
Status: HALAL
Reason: Typically sourced from soy; commonly used food additive
Uses: emulsifier
säuerungsmittel
Status: UNKNOWN
citronensäure
Status: HALAL
Reason: Citric acid is a natural preservative from citrus fruits.
Uses: preservative, flavor enhancer
bourbon-vanilleextrakt
Status: HALAL
Reason: Natural extract from vanilla beans, no Haram components.