Mini viennois jambon emmental

pain spécial viennois

Status: UNKNOWN

farine de _blé_

Status: UNKNOWN

eau

Status: HALAL

Reason: Pure water, universally acceptable.

Uses: solvent, ingredient in food

huile de colza

Status: HALAL

Reason: Canola oil, plant-based and halal.

Uses: cooking, frying, salad dressings

sucre

Status: HALAL

Reason: Natural sweetener, derived from sugarcane or sugar beet.

Uses: sweetening, baking

_lait_ entier en poudre

Status: UNKNOWN

levure

Status: HALAL

Reason: Yeast used in baking, natural fermentation.

Uses: leavening agent in bread

gluten de _blé_

Status: HALAL

Reason: Gluten is a protein found in wheat and is permissible in Islam.

Uses: Used as a food additive, in baking, and in various culinary applications.

émulsfiants

Status: UNKNOWN

e471

Status: HALAL

Reason: Emulsifier derived from plant and animal fats.

Uses: emulsifier in food products

colza

Status: HALAL

Reason: Common vegetable oil

Uses: Used in cooking, frying, salad dressings

e481

Status: MASHBOOH

Reason: E481 refers to mono- and diglycerides of fatty acids, which can be derived from both animal and vegetable sources, making its halal status uncertain without further information.

colza

Status: HALAL

Reason: Common vegetable oil

Uses: Used in cooking, frying, salad dressings

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

épaississant

Status: UNKNOWN

e417

Status: MASHBOOH

Reason: E417 is also known as Taro Gum, which can sometimes be derived from different sources; its halal status depends on the source of the ingredients used in its production.

agent de traitement de la farine

Status: UNKNOWN

e300

Status: HALAL

Reason: Ascorbic acid is a common food additive derived from plants.

Uses: Antioxidant, preservative, vitamin supplement

jambon cuit standard

Status: UNKNOWN

jambon de porc

Status: UNKNOWN

eau

Status: HALAL

Reason: Pure water, universally acceptable.

Uses: solvent, ingredient in food

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

sirop de glucose

Status: HALAL

Reason: Derived from plant starch, no animal origin.

Uses: sweetener in confections

dextrose

Status: HALAL

Reason: Simple sugar derived from corn or starch.

Uses: sweetener, energy source

émulsifiant

Status: UNKNOWN

e451

Status: MASHBOOH

Reason: E451 is a food additive that can be derived from both plant and animal sources, making it uncertain in terms of halal status without specific sourcing information.

gélifiant

Status: UNKNOWN

e407a

Status: MASHBOOH

Reason: E407a, also known as Carrageenan, can be derived from both halal and haram sources, making its status uncertain without specific source information.

antioxydant

Status: MASHBOOH

Reason: Generic term; needs specification for exact identity.

Uses: preventing oxidation in food

e301 conservateur

Status: UNKNOWN

e250

Status: HARAM

Reason: E250, also known as sodium nitrite, is often derived from sources that may not be halal and is used as a preservative. Its use is generally discouraged in halal food products.

_emmental_

Status: UNKNOWN

mayonnaise allégée en matières grasse

Status: UNKNOWN

eau

Status: HALAL

Reason: Pure water, universally acceptable.

Uses: solvent, ingredient in food

huile de colza

Status: HALAL

Reason: Canola oil, plant-based and halal.

Uses: cooking, frying, salad dressings

vinaigre d'alcool

Status: HARAM

Reason: It is derived from alcohol, which is considered haram in Islam.

Uses: Commonly used as a condiment, in salad dressings, and for cooking.

jaune d'_œuf_

Status: HALAL

Reason: Egg yolks are derived from chickens, which are halal animals.

Uses: Commonly used in cooking, baking, and as a colorant in various dishes.

amidon modifié de maïs

Status: UNKNOWN

sucre

Status: HALAL

Reason: Natural sweetener, derived from sugarcane or sugar beet.

Uses: sweetening, baking

_moutarde_ de dijon

Status: UNKNOWN

eau

Status: HALAL

Reason: Pure water, universally acceptable.

Uses: solvent, ingredient in food

graines de _moutarde_

Status: HALAL

Reason: Mustard seeds are plant-based and considered halal.

vinaigre d'alcool

Status: HARAM

Reason: It is derived from alcohol, which is considered haram in Islam.

Uses: Commonly used as a condiment, in salad dressings, and for cooking.

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

antioxydant

Status: MASHBOOH

Reason: Generic term; needs specification for exact identity.

Uses: preventing oxidation in food

e224 acidifiant

Status: UNKNOWN

e330

Status: HALAL

Reason: Citric acid, plant-derived and widely used.

Uses: acidulant in drinks, foods

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

épaississant

Status: UNKNOWN

e415

Status: HALAL

Reason: Plant-based thickener and emulsifier.

Uses: thickening in sauces, dressings

acidifiant

Status: HALAL

Reason: Commonly used in food, often from natural sources.

Uses: food preservation, flavor enhancement

e330

Status: HALAL

Reason: Citric acid, plant-derived and widely used.

Uses: acidulant in drinks, foods

conservateur

Status: MASHBOOH

Reason: Unknown specific preservative used.

e202

Status: HALAL

Reason: Sodium or potassium salt of sorbic acid, a safe food preservative.

Uses: preservative in various food products

colorants

Status: MASHBOOH

Reason: Generic term; specific source uncertain.

Uses: coloring in food products

e161b

Status: MASHBOOH

Reason: E161b is a coloring agent known as 'Lutein,' which is derived from natural sources but can be processed in ways that may be unclear regarding its halal status. Further clarification on its source and processing is needed.

e160c

Status: HALAL

Reason: Natural color from paprika, no animal content.

Uses: coloring in confectionery, sauces