Le Viennois Mousse

lait entier

Status: HALAL

Reason: Whole milk from cows, permissible food source.

Uses: beverages, dairy products

crème

Status: MASHBOOH

Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.

Uses: Used in various culinary applications, including desserts, sauces, and soups.

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

sirop de glucose et fructose

Status: HALAL

Reason: Glucose and fructose syrup is halal.

chocolat en poudre

Status: HALAL

Reason: Cocoa powder is plant-based and commonly used in food.

Uses: baking, beverages, desserts

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

cacao en poudre

Status: HALAL

Reason: Cacao powder is derived from the cacao bean and does not contain any haram substances.

Uses: Commonly used in desserts, beverages, and chocolate products.

cacao maigre en poudre

Status: HALAL

Reason: Cocoa powder is plant-based and halal.

chocolat noir

Status: HALAL

Reason: Dark chocolate made from cocoa mass can be halal if no haram ingredients are included.

Uses: Used in desserts, confectionery, and chocolate products.

pâte de cacao

Status: HALAL

Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in chocolate production and confectionery items.

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

lécithine de tournesol

Status: HALAL

Reason: Lécithine de tournesol est dérivée d'une source végétale et est généralement considérée comme Halal.

Uses: Utilisée comme émulsifiant dans divers produits alimentaires.

arôme naturel de vanille

Status: HALAL

Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.

Uses: Used as a flavoring agent in various foods and beverages.

gélatine porcine

Status: UNKNOWN

amidon

Status: HALAL

Reason: Common food thickening agent; typically halal.

Uses: thickener

amidon modifié de maïs

Status: UNKNOWN

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

e472b

Status: MASHBOOH

Reason: E472b is a food additive (diacetyl tartaric acid esters of mono- and diglycerides) that may have sources from both halal and haram origins, making it uncertain without specific manufacturer and sourcing details.

arômes

Status: MASHBOOH

Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.

Uses: Used in food and beverage products for flavor enhancement.

poudre de lait écrémé

Status: HALAL

Reason: Poudre de lait écrémé is derived from milk, which is a halal substance as long as it does not contain any haram additives.

Uses: Used in baking, cooking, and to fortify food products.

stabilisant

Status: HALAL

Reason: Common stabilizer used in food.

Uses: stabilizer

farine de graines de caroube

Status: HALAL

Reason: Derived from carob seeds and used as a thickener.

Uses: thickening agent, emulsifier