Checking a product without certification? How to review food without a halal label.
Barcode
3023290030608
Category
Produits laitiers,Produits fermentés,Produits laitiers fermentés,Desserts,Desserts lactés,Desserts lactés fermentés,Fromages blancs - petit suisses et skyr,Skyrs,Skyrs aromatisés
Manufactured In
Slovénie
Ingredients
_lait_ pasteurisé à 2
2% de matières grasses (84,8%)
eau
sirop d'agave (6,3%)
arôme naturel de vanille
grains de vanille
jus de citron concentré
amidon
ferments lactiques (_lait_)
Status: MASHBOOH
Reason: The input is not a valid ingredient name.
Status: MASHBOOH
Reason: The input '2%' does not correspond to a valid ingredient name, making it unclear what it refers to.
Status: MASHBOOH
Reason: The term 'eau' refers to 'water' in French, which is generally considered Halal, but without further specification about the source or potential additives, it is best classified as Mashbooh.
Status: MASHBOOH
Reason: The ingredient 'v' is not a valid ingredient name.
Status: MASHBOOH
Reason: Input is not a valid ingredient name.
Status: MASHBOOH
Reason: The ingredient 'v' is not a valid ingredient name.
Status: MASHBOOH
Reason: The input is not a valid ingredient name.
Status: MASHBOOH
Reason: Amidon is a starch that can be derived from various sources, and its halal status depends on the source and any additives involved.
Status: HALAL
Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.
Nutrition Facts
Energy per 100 g / 100 ml
85.7 kcal
Energy per 100 g / 100 ml
361 kJ
Fat per 100 g / 100 ml
1.93 g
Saturated fat per 100 g / 100 ml
1.43 g
Carbohydrates per 100 g / 100 ml
8.43 g
Sugars per 100 g / 100 ml
7.71 g
Protein per 100 g / 100 ml
8.71 g
Salt per 100 g / 100 ml
0.1 g
Sodium per 100 g / 100 ml
0.04 g
