Cookies aux pépites de chocolat

Checking a product without certification? How to review food without a halal label.

UNKNOWN

Cookies aux pépites de chocolat

ALSA

Barcode

Barcode 3027030018826

3027030018826

Category

Aides culinaires,en:Baking Mixes,Préparations pour desserts,Aides à la pâtisserie,Préparations pour gâteaux

Manufactured In

-

Ingredients

farine de blé
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
petites de chocolat
Status: UNKNOWN
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
pâte de cacao
Status: HALAL
Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
beurre de cacao
Status: HALAL
Reason: Cocoa butter is halal.
Uses: ingredient, fat
cacao maigre
Status: HALAL
Reason: Cacao maigre is derived from the cacao bean and does not involve any haram substances in its processing.
Uses: It is commonly used in baking, chocolate production, and various desserts.
émulsifiant
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
lécithine de tournesol
Status: HALAL
Reason: Lécithine de tournesol est dérivée d'une source végétale et est généralement considérée comme Halal.
Uses: Utilisée comme émulsifiant dans divers produits alimentaires.
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
sucre de canne
Status: HALAL
Reason: Sucre de canne is derived from sugarcane, a plant source, and does not contain any haram substances.
Uses: Commonly used as a sweetener in food and beverages.
lait écrémé
Status: HALAL
Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.
Uses: Used in beverages, cooking, and baking as a source of dairy.
poudre à lever
Status: UNKNOWN
e575
Status: UNKNOWN
carbonates de sodium
Status: HALAL
Reason: Commonly used and recognized as halal; derived from mineral sources.
Uses: Leavening agent, acidity regulator
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving

Nutrition Facts

Energy per 100 g / 100 ml 458 kcal
Energy per 100 g / 100 ml 1916 kJ
Fat per 100 g / 100 ml 21 g
Saturated fat per 100 g / 100 ml 13 g
Carbohydrates per 100 g / 100 ml 57 g
Sugars per 100 g / 100 ml 32 g
Fibre per 100 g / 100 ml 2.6 g
Protein per 100 g / 100 ml 7.7 g
Salt per 100 g / 100 ml 0.62 g
Sodium per 100 g / 100 ml 0.248 g

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