Checking a product without certification? How to review food without a halal label.
Barcode
3029330068976
Category
Aliments et boissons à base de végétaux, Aliments d'origine végétale, Céréales et pommes de terre, Pains, Pains spéciaux, Pains Burger
Manufactured In
Unknown
Ingredients
farine de blé
eau
sucre
levure
huile de colza
graines de sésame
gluten de blé
sel
émulsifiant
e472e
e471
conservateurs
e282
e200
farine de fève
agent de traitement de la farine
e300
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
Status: HALAL
Reason: Water is a natural substance; universally halal.
Status: HALAL
Reason: General sugar is halal.
Uses: sweetener
Status: HALAL
Reason: Yeast used in baking, natural fermentation.
Uses: leavening agent in bread
Status: HALAL
Reason: Commonly used cooking oil.
Uses: cooking oil
Status: HALAL
Reason: Sesame seeds are a natural plant-based ingredient.
Uses: Commonly used in cooking, baking, and as a garnish.
Status: HALAL
Reason: Gluten de blé is derived from wheat, which is a plant-based ingredient.
Uses: Used as a protein source in various food products, including bread, pasta, and meat substitutes.
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
Status: HALAL
Reason: Glycerol esters of fatty acids, typically plant-based.
Uses: emulsifier in food products
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
Uses: emulsifier in food products
Status: MASHBOOH
Reason: Could refer to various preservatives; specific ones need identification.
Status: HALAL
Reason: Derived from propionic acid, commonly used as a preservative.
Uses: preservative in baked goods, dairy products
Status: MASHBOOH
Reason: E200 is a food additive (sorbic acid) which is generally considered safe, but its halal status can depend on the source and context of its production.
Status: HALAL
Reason: Farine de fève, or fava bean flour, is a plant-based ingredient and does not contain any haram components.
Uses: Used in various culinary applications, including baking and cooking as a gluten-free flour substitute.
Status: UNKNOWN
Status: HALAL
Reason: Ascorbic acid is a common food additive derived from plants.
Uses: Antioxidant, preservative, vitamin supplement
Nutrition Facts
Energy per 100 g / 100 ml
280 kcal
Energy per 100 g / 100 ml
1172 kJ
Fat per 100 g / 100 ml
4.8 g
Saturated fat per 100 g / 100 ml
0.6 g
Carbohydrates per 100 g / 100 ml
48 g
Sugars per 100 g / 100 ml
6.3 g
Protein per 100 g / 100 ml
9.4 g
Salt per 100 g / 100 ml
1.1 g
Sodium per 100 g / 100 ml
0.44 g
