Light and Free

fromage blanc

Status: UNKNOWN

lait

Status: HALAL

Reason: Milk, a natural food ingredient.

Uses: liquid base, nutrition

lait écrémé

Status: HALAL

Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.

Uses: Used in beverages, cooking, and baking as a source of dairy.

pêche

Status: UNKNOWN

fructose

Status: HALAL

Reason: Natural sugar found in fruits.

Uses: sweetener in snacks, drinks

lait écrémé en poudre

Status: HALAL

Reason: Skim milk powder is generally halal.

protéines de lait

Status: HALAL

Reason: Protéines de lait sont dérivées du lait, qui est halal.

Uses: Utilisées dans les produits laitiers, les compléments protéinés et diverses recettes culinaires.

agent de charge

Status: UNKNOWN

polydextrose

Status: HALAL

Reason: Polydextrose is a synthetic carbohydrate derived from glucose and sorbitol, which are considered halal.

Uses: Commonly used as a food additive for bulking, thickening, and as a dietary fiber in various food products.

fibres

Status: MASHBOOH

Reason: Fibres can be derived from both plant and animal sources, and without specific context, it is unclear if they are halal or haram.

Uses: Fibres are commonly used in food products, textiles, and supplements.

épaississants

Status: UNKNOWN

amidon transformé de maïs

Status: UNKNOWN

pectine de fruit

Status: HALAL

Reason: Pectin is a natural carbohydrate found in fruits and is used as a gelling agent.

Uses: Used in food products like jams and jellies as a thickener or gelling agent.

gomme guar

Status: HALAL

Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.

Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.

correcteur d'acidité

Status: HALAL

Reason: Commonly used in food for acidity regulation.

citrate de calcium

Status: HALAL

Reason: Calcium salt, often used as an acidity regulator.

Uses: acidity regulator, calcium source

acide citrique

Status: HALAL

Reason: Common food acid, plant-derived.

Uses: preservative, flavoring

colorant

Status: MASHBOOH

Reason: Depends on specific colorant type used.

bêta-carotène

Status: UNKNOWN

arôme

Status: MASHBOOH

Reason: Generic term; origin uncertain.

Uses: flavoring agent

édulcorants

Status: UNKNOWN

acésulfame k

Status: UNKNOWN

sucralose

Status: HALAL

Reason: A commonly used artificial sweetener derived from sugar.

Uses: artificial sweetener

ferments lactiques

Status: HALAL

Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.

vitamine d

Status: HALAL

Reason: Vitamin D, often added to foodstuffs.

Uses: vitamin supplement