Danette le liegeois vanille chocolat 100 g x 8

lait entier

Status: HALAL

Reason: Whole milk from cows, permissible food source.

Uses: beverages, dairy products

crème

Status: MASHBOOH

Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.

Uses: Used in various culinary applications, including desserts, sauces, and soups.

eau

Status: HALAL

Reason: Water is universally halal.

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

perméat de petit lait

Status: UNKNOWN

lactosérum

Status: UNKNOWN

en poudre

Status: UNKNOWN

Reason: Insufficient information for classification.

chocolat

Status: MASHBOOH

Reason: The term 'chocolat' is vague and could refer to chocolate products that may contain haram ingredients such as alcohol or certain types of emulsifiers.

Uses: Used in confectionery, desserts, beverages, and baking.

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

pâte de cacao

Status: HALAL

Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in chocolate production and confectionery items.

cacao maigre en poudre

Status: HALAL

Reason: Cocoa powder is plant-based and halal.

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

lécithine de soja

Status: HALAL

Reason: Soy lecithin is commonly used and is halal.

e322

Status: HALAL

Reason: Lecithin, derived from soy or egg, an emulsifier.

Uses: emulsifier in foods

arôme

Status: MASHBOOH

Reason: Generic term; origin uncertain.

Uses: flavoring agent

cacao maigre

Status: HALAL

Reason: Cacao maigre is derived from the cacao bean and does not involve any haram substances in its processing.

Uses: It is commonly used in baking, chocolate production, and various desserts.

épaississants

Status: UNKNOWN

amidon transformé

Status: UNKNOWN

e1442

Status: MASHBOOH

Reason: Modified starch, source not specified.

Uses: thickening agent

carraghénanes

Status: UNKNOWN

e407

Status: MASHBOOH

Reason: E407, also known as carrageenan, is derived from red seaweed and is generally considered halal, but its processing and potential cross-contamination with haram substances can make its status uncertain.

amidon

Status: HALAL

Reason: Common food thickening agent; typically halal.

Uses: thickener

gélatine

Status: MASHBOOH

Reason: Gélatine source unclear; could be pork or halal.

non porcine

Status: UNKNOWN

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

esters lactiques des mono- et diglycérides d'acides gras

Status: UNKNOWN

e472b

Status: MASHBOOH

Reason: E472b is a food additive (diacetyl tartaric acid esters of mono- and diglycerides) that may have sources from both halal and haram origins, making it uncertain without specific manufacturer and sourcing details.

arôme

Status: MASHBOOH

Reason: Generic term; origin uncertain.

Uses: flavoring agent

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

lait entier

Status: HALAL

Reason: Whole milk from cows, permissible food source.

Uses: beverages, dairy products

crème

Status: MASHBOOH

Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.

Uses: Used in various culinary applications, including desserts, sauces, and soups.

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

perméat de petit lait

Status: UNKNOWN

lactosérum

Status: UNKNOWN

en poudre

Status: UNKNOWN

Reason: Insufficient information for classification.

épaississants

Status: UNKNOWN

amidon transformé

Status: UNKNOWN

e1442

Status: MASHBOOH

Reason: Modified starch, source not specified.

Uses: thickening agent

carraghénanes

Status: UNKNOWN

e407

Status: MASHBOOH

Reason: E407, also known as carrageenan, is derived from red seaweed and is generally considered halal, but its processing and potential cross-contamination with haram substances can make its status uncertain.

amidon

Status: HALAL

Reason: Common food thickening agent; typically halal.

Uses: thickener

gélatine

Status: MASHBOOH

Reason: Gélatine source unclear; could be pork or halal.

non porcine

Status: UNKNOWN

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

esters lactiques des mono- et diglycérides d'acides gras

Status: UNKNOWN

e472b

Status: MASHBOOH

Reason: E472b is a food additive (diacetyl tartaric acid esters of mono- and diglycerides) that may have sources from both halal and haram origins, making it uncertain without specific manufacturer and sourcing details.

arômes

Status: MASHBOOH

Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.

Uses: Used in food and beverage products for flavor enhancement.

colorant

Status: MASHBOOH

Reason: Depends on specific colorant type used.

bêta caortène

Status: UNKNOWN

e160a

Status: HALAL

Reason: Natural beta-carotene from plant sources.

Uses: coloring in foods, cosmetics

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving