MASHBOOH
Lentilles préparées
Cassegrain
Barcode
3083680613576
Category
Aliments et boissons à base de végétaux, Aliments d'origine végétale, Légumineuses et dérivés, Conserves, Légumineuses, Graines, Aliments à base de plantes en conserve, Graines de légumineuses, Plats préparés, Légumineuses sèches, Lentilles, Légumineuses en conserve, Lentilles cuisinées en conserve, Lentilles préparées
Manufactured In
-
Ingredients
water
soaked dry blonde lentils 32%
carrots 4%
flavors (ble)
onions 1%
salt
a bay leaf
chicken fat 0.05%
smoked pork fat 0.02%
rosemary extract
spices
Status: HALAL
Reason: Water is a natural substance without any impurities or prohibited components.
Uses: Used for drinking, cooking, cleaning, and various other purposes.
Status: MASHBOOH
Reason: The input '2%' is not a valid ingredient name and cannot be classified.
Uses: N/A
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
Status: MASHBOOH
Reason: The term 'flavors' is vague and can include both halal and haram sources.
Uses: Used to enhance the taste of food and beverages.
Status: HALAL
Reason: Onion is a vegetable and considered halal as it does not contain any haram substances.
Uses: Onion is commonly used in cooking for flavoring and seasoning in a variety of dishes.
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
Status: HALAL
Reason: Bay leaves are herbs commonly used in cooking and do not contain any haram ingredients.
Uses: Bay leaves are used to flavor soups, stews, and various dishes.
Status: HALAL
Reason: Chicken fat from halal slaughtered chickens is considered halal.
Uses: Used as a cooking fat and flavoring agent in various dishes.
Status: MASHBOOH
Reason: The input '2%' is not a valid ingredient name and cannot be classified.
Uses: N/A
Status: HALAL
Reason: Rosemary extract is derived from the rosemary plant and does not contain any haram substances.
Uses: Commonly used as a flavoring agent in food, herbal remedies, and cosmetics.
Status: MASHBOOH
Reason: Spices can include a variety of ingredients, and their halal status depends on the specific type and sourcing.
Uses: Used to enhance flavor in cooking and food processing.
Nutrition Facts
carbohydrates
12.5
carbohydrates_100g
12.5
carbohydrates_serving
50
carbohydrates_unit
g
carbohydrates_value
12.5
carbon-footprint-from-known-ingredients_100g
11.4
