HARAM
REVILLON CHOCOLATIER Assortment of Chocolates 231g
REVILLON CHOCOLATIER
Ingredients
cocoa paste
sugar
cocoa butter
roasted roman hazelnuts
sugar
cocoa butter
whole milk powder
cocoa paste
whole milk powder 7%
praline 4% (sugar, almonds, hazelnuts)
fondant (sugar, glucose syrup, water)
salted butter caramel 3% (glucose-fructose syrup, sugar, cream (milk)
sweetened condensed milk
pasteurised butter (milk)
water
pasteurised butter (milk) with fleur de sel
salt
skimmed milk powder
concentrated butter (milk)
valencia almond praline 2% (roasted valencia almonds, sugar)
caramelised whole hazelnuts 1% (hazelnuts, sugar, glucose syrup, honey)
flavoured pitted sour cherries with alcohol 24% vol 1% (sour cherry, alcohol, water, natural cherry flavour with other natural flavours)
low-fat cocoa powder
roasted almond pieces 0.5%
crispy crêpe pieces 0.4% (wheat flour, sugar, concentrated butter (milk)
sunflower oil
skimmed milk powder
barley malt
ground moka coffee 0.2% (100% arabica)
neutral alcohol 96%
kirsch cherry brandy 60%
sunflower oil
emulsifier (lecithins)
humectant (sorbitol)
invert sugar syrup
glucose syrup
sweetened skimmed condensed milk
raspberry powder 0.1% (raspberry juice)
vanilla extract
natural vanilla flavour
enzyme (invertase)
glazing agent (shellac)
acidifier (citric acid)
lactose (milk)
whey powder (milk)
alcohol
brandy
emulsifier
natural flavours
fat
vanilla extract
natural vanilla flavour
enzyme
lactose
whey powder