Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.
Uses: Used in various culinary applications, including desserts, sauces, and soups.
amidon modifié
Status: HALAL
Reason: Modified starch, typically plant-derived.
Uses: thickening, stabilizing agent
émulsifiant
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
e472e
Status: HALAL
Reason: Glycerol esters of fatty acids, typically plant-based.