Checking a product without certification? How to review food without a halal label.
Barcode
3161710000128
Category
Dairies,Fermented foods,Fermented milk products,Cheeses,Soft cheeses,Cow cheeses,French cheeses,Lactose-free cheeses
Manufactured In
France
Ingredients
ferments lactiques (_lait_).
Status: HALAL
Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.
Nutrition Facts
Energy per 100 g / 100 ml
333 kcal
Energy per 100 g / 100 ml
1379 kJ
Fat per 100 g / 100 ml
30 g
Saturated fat per 100 g / 100 ml
21 g
Carbohydrates per 100 g / 100 ml
0.8 g
Sugars per 100 g / 100 ml
< 0.5 g
Protein per 100 g / 100 ml
15 g
Salt per 100 g / 100 ml
1.4 g
Sodium per 100 g / 100 ml
0.56 g
