Liégeois Café

_lait_ entier

Status: HALAL

Reason: Whole milk is permitted and widely consumed.

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

_crème_

Status: UNKNOWN

amidon modifié

Status: HALAL

Reason: Modified starch, typically plant-derived.

Uses: thickening, stabilizing agent

arôme naturel de café

Status: UNKNOWN

_lactose_

Status: HALAL

Reason: Natural sugar found in milk, generally considered halal.

minéraux de _lait_

Status: UNKNOWN

colorants

Status: MASHBOOH

Reason: Generic term; specific source uncertain.

Uses: coloring in food products

e150a

Status: MASHBOOH

Reason: E150a is a caramel color that can be derived from halal or haram sources, thus its status is uncertain.

e150b

Status: MASHBOOH

Reason: E150b, also known as Caramel Color (Caustic Sulfite Process), can be derived from both halal and haram sources. Its halal status depends on the source of the ingredients used in its production.

épaississants

Status: UNKNOWN

e407

Status: MASHBOOH

Reason: E407, also known as carrageenan, is derived from red seaweed and is generally considered halal, but its processing and potential cross-contamination with haram substances can make its status uncertain.

e415

Status: HALAL

Reason: Plant-based thickener and emulsifier.

Uses: thickening in sauces, dressings

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

e472b

Status: MASHBOOH

Reason: E472b is a food additive (diacetyl tartaric acid esters of mono- and diglycerides) that may have sources from both halal and haram origins, making it uncertain without specific manufacturer and sourcing details.

_lactose_

Status: HALAL

Reason: Natural sugar found in milk, generally considered halal.

arôme

Status: MASHBOOH

Reason: Generic term; origin uncertain.

Uses: flavoring agent

protéines de _lait_

Status: UNKNOWN