Sauce Guacaomle

eau

Status: MASHBOOH

Reason: The term 'eau' refers to water in French and is too vague to determine its source or purity.

Uses: Often used as a base in beverages and culinary applications.

avocat

Status: UNKNOWN

oignon déshydraté

Status: UNKNOWN

poivron vert

Status: UNKNOWN

tomates

Status: HALAL

Reason: Tomatoes are a plant-based ingredient and permissible in Islam.

Uses: Commonly used in cooking, salads, sauces, and many other dishes.

mascarpone

Status: UNKNOWN

crème

Status: MASHBOOH

Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.

Uses: Used in various culinary applications, including desserts, sauces, and soups.

lait

Status: HALAL

Reason: Milk, a natural food ingredient.

Uses: liquid base, nutrition

acidifiant

Status: UNKNOWN

Reason: Generic term, specific ingredient or E-code not provided.

acide citrique

Status: HALAL

Reason: Naturally occurring acid from citrus fruits.

Uses: preservative, flavoring in drinks

crème

Status: MASHBOOH

Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.

Uses: Used in various culinary applications, including desserts, sauces, and soups.

huile de colza

Status: HALAL

Reason: L'huile de colza est d'origine végétale et ne contient pas d'additifs haram, ce qui la rend halal.

Uses: Utilisée couramment en cuisine pour la friture, les vinaigrettes, et comme huile de cuisson.

amidon modifié de maïs

Status: UNKNOWN

sucre

Status: HALAL

Reason: Plant-derived sugar, widely accepted.

Uses: sweetener in foods

piments verts

Status: UNKNOWN

poivrons rouge

Status: UNKNOWN

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

piments jalapeño

Status: UNKNOWN

acidifiant

Status: UNKNOWN

Reason: Generic term, specific ingredient or E-code not provided.

acide lactique

Status: HALAL

Reason: Organic acid, commonly found in fermented foods.

Uses: preservative, acidity regulator

acide citrique

Status: HALAL

Reason: Naturally occurring acid from citrus fruits.

Uses: preservative, flavoring in drinks

antioxydant

Status: MASHBOOH

Reason: Generic term; needs specification for exact identity.

Uses: preventing oxidation in food

acide ascorbique

Status: HALAL

Reason: L'acide ascorbique est une forme de vitamine C, généralement synthétisée à partir de glucose, et est considéré comme Halal.

Uses: Utilisé comme agent de traitement de la farine, antioxydant et conservateur dans les aliments.

jus de citron concentré

Status: UNKNOWN

épices

Status: MASHBOOH

Reason: The ingredient is not specified clearly and appears to be a general classification for spices, which can vary in their halal or haram status.

Uses: Used for flavoring food.

cumin

Status: HALAL

Reason: Plant-derived spice, no animal origin.

Uses: seasoning, flavoring

piment de cayenne

Status: UNKNOWN

émulsifiant

Status: UNKNOWN

e472e

Status: HALAL

Reason: Glycerol esters of fatty acids, typically plant-based.

Uses: emulsifier in food products

stabilisants

Status: UNKNOWN

gomme guar

Status: HALAL

Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.

Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.

gomme xanthane

Status: HALAL

Reason: Plant-derived thickening agent, permissible.

colorants

Status: MASHBOOH

Reason: Derived from various sources, specific origin unclear.

Uses: coloring in processed foods

e160a

Status: HALAL

Reason: Natural beta-carotene from plant sources.

Uses: coloring in foods, cosmetics

e141

Status: HALAL

Reason: Copper-based green color, plant-derived options available.

Uses: coloring in food products

coriandre

Status: HALAL

Reason: Herb and spice, plant-derived and halal.

Uses: seasoning, garnishing

persil

Status: MASHBOOH

Reason: Persil is a brand name for various cleaning products; its halal status depends on its specific ingredients, which may not be disclosed.

Uses: Household cleaning, laundry detergent.

ail

Status: MASHBOOH

Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.

Uses: Garlic is commonly used as a flavoring agent in various cuisines.