Goûter moelleux fourrés chocolat choco mousse moins de sucres 280g x8

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

eau

Status: HALAL

Reason: Pure water, no animal origin.

sucre

Status: HALAL

Reason: Sugar is plant-derived, comes from sugarcane or sugar beet.

Uses: sweetening, baking

sirop de glucose

Status: HALAL

Reason: Derived from plant starch, no animal origin.

Uses: sweetener in confections

matières grasses végétales

Status: UNKNOWN

cacao

Status: HALAL

Reason: Derived from cacao beans, no animal origin.

Uses: chocolate, desserts

karité

Status: UNKNOWN

yaourt

Status: UNKNOWN

huile de tournesol

Status: HALAL

Reason: Sunflower oil, plant-derived.

jaune d'oeuf

Status: HALAL

Reason: Egg yolk, animal origin but permissible.

dextrose

Status: HALAL

Reason: Plant-derived sugar, no animal content.

Uses: sweetener, energy source

cacao maigre

Status: HALAL

Reason: Cacao maigre is derived from the cacao bean and does not involve any haram substances in its processing.

Uses: It is commonly used in baking, chocolate production, and various desserts.

lait écrémé en poudre

Status: UNKNOWN

levain de blé

Status: UNKNOWN

fibre de chicorée

Status: UNKNOWN

amidon

Status: HALAL

Reason: Starch, derived from plants.

chocolat

Status: MASHBOOH

Reason: The term 'chocolat' is vague and could refer to chocolate products that may contain haram ingredients such as alcohol or certain types of emulsifiers.

Uses: Used in confectionery, desserts, beverages, and baking.

arômes

Status: MASHBOOH

Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.

Uses: Used in food and beverage products for flavor enhancement.

alcool

Status: HARAM

Reason: Alcohol is explicitly prohibited in Islam.

Uses: Often used in beverages, cooking, and for medicinal purposes.

noisettes

Status: HALAL

Reason: Hazelnuts are plant-based and permissible for consumption.

Uses: Used in snacks, confectionery, and baking.

émulsifiants

Status: UNKNOWN

mono- et diglycérides d'acides gras

Status: HALAL

Reason: Emulsifiers from plant or animal fats, Halal confirmed.

Uses: emulsifying in baked goods, margarine

beurre concentré

Status: UNKNOWN

levure

Status: HALAL

Reason: Yeast used in baking, natural fermentation.

Uses: leavening agent in bread

gluten de blé

Status: HALAL

Reason: Gluten de blé is derived from wheat, which is a plant-based ingredient.

Uses: Used as a protein source in various food products, including bread, pasta, and meat substitutes.

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

épaississant

Status: UNKNOWN

gomme de guar

Status: HALAL

Reason: Gomme de guar is derived from guar beans, which are plant-based and permissible in halal dietary laws.

Uses: Gomme de guar is commonly used as a thickening agent, emulsifier, and stabilizer in food products.