Checking a product without certification? How to review food without a halal label.
Barcode
3229820181349
Category
Plats préparés, Produits déshydratés, Produits lyophilisés à reconstituer, Soupes, Plats préparés déshydratés, Soupes déshydratées, Soupe miso
Manufactured In
Japon
Ingredients
miso paste: soy paste (66.8%) (soy, water, rice, salt, alcohol)
water
alcohol
salt
taste enhancer (disodium inosinate, disodium guanylate)
yeast extract
tofu preparation: tofu (53.9%) (soybeans, gelling: magnesium chloride)
wakame seaweed (30.8%)
green onions (15.3%)
Status: HALAL
Reason: Water is a natural substance and is considered pure and permissible in Islam.
Status: HALAL
Reason: Water is a natural substance and is considered pure and permissible in Islam.
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Status: HALAL
Reason: Salt is a mineral and does not contain any prohibited ingredients.
Status: MASHBOOH
Reason: Sodium is a mineral and its status depends on the specific form or compound it is found in.
Status: HALAL
Reason: Yeast is a microorganism used in baking and brewing, which is permissible in Islam.
Status: HALAL
Reason: Soybean is a plant-based ingredient and does not contain any haram components.
Status: MASHBOOH
Reason: Input is not a valid ingredient name.
Status: HALAL
Reason: Onion is a vegetable and is permissible to consume in Islam.
Nutrition Facts
Energy per 100 g / 100 ml
18 kcal
Energy per 100 g / 100 ml
75 kJ
Fat per 100 g / 100 ml
0.6 g
Saturated fat per 100 g / 100 ml
0 g
Carbohydrates per 100 g / 100 ml
1.7 g
Sugars per 100 g / 100 ml
1.2 g
Fibre per 100 g / 100 ml
0.4 g
Protein per 100 g / 100 ml
1.2 g
Salt per 100 g / 100 ml
1 g
Sodium per 100 g / 100 ml
0.4 g
