Maxi Tranches Céréales

cereal flour 53% (wheat flour 49%, rye flour 2%, barley flour 1.1%, buckwheat flour 0.6%, whole oatmeal 0.6%, roasted barley malt flour 0.1%, rice flour 0.08%)

Status: UNKNOWN

water

Status: HALAL

Reason: Essential ingredient, halal.

Uses: solvent

sugar

Status: HALAL

Reason: Common sweetener derived from plants.

Uses: sweetening agent, food preservation

sunflower seeds 3.3%

Status: UNKNOWN

rapeseed

Status: HALAL

Reason: Plant-derived oil, no animal content.

Uses: cooking, dressings

brown flaxseed 2.2%

Status: UNKNOWN

yeast

Status: HALAL

Reason: Commonly used fermentation agent.

wheat gluten

Status: HALAL

Reason: Common food ingredient, halal.

durum wheat semolina 1.6%

Status: UNKNOWN

wheat bran

Status: HALAL

Reason: By-product of wheat processing, edible.

Uses: fiber supplement, bakery products

salt

Status: HALAL

Reason: Common seasoning, considered halal.

barley flakes 0.8%

Status: UNKNOWN

emulsifier: mono - and fatty acid diglycerides

Status: UNKNOWN

preservative: calcium propionate

Status: HALAL

Reason: Calcium propionate is used as a preservative and is derived from calcium salts, which are permissible in Islam.

Uses: It is commonly used in baked goods to prevent mold growth and extend shelf life.

dehydrated and devitalized rye sourdough

Status: UNKNOWN

flour processing agent: ascorbic acid

Status: UNKNOWN

may contain traces of milk

Status: HARAM

Reason: Potentially contains animal-derived products.

eggs

Status: HALAL

Reason: Common food ingredient, permissible.

Uses: ingredient

soy and sesame seeds

Status: HALAL

Reason: Both soy and sesame are plant-based ingredients.

Uses: seeds, oil