Adelie Donatelo C.brule
MASHBOOH

Adelie Donatelo C.brule

Adelie

Barcode

Barcode 3250390860129

3250390860129

Category

Desserts, Aliments festifs, Surgelés, Aliments et boissons de Noël, Desserts glacés, Glaces et sorbets, Glaces, Bûches de Noël, Bûches glacées

Manufactured In

France

Ingredients

eau
Status: HALAL
Reason: Plain water is inherently halal.
sucre
Status: HALAL
Reason: Sugar is a natural product and considered halal.
graisses végétales
Status: UNKNOWN
huile de noix de coco
Status: UNKNOWN
huile de palmiste
Status: HALAL
Reason: Derived from the palm kernel, permissible.
Uses: fats in food, industrial
sirop de glucose
Status: HALAL
Reason: Derived from corn or wheat, commonly halal.
Uses: sweetener, thickener
lactose* et protéines de lait
Status: UNKNOWN
huiles végétales
Status: HALAL
Reason: Plant-derived oils, no animal origin.
Uses: cooking, salad dressings, baking
huile de tournesol
Status: HALAL
Reason: Sunflower oil, plant-derived.
Uses: cooking, salad dressings
huile de colza
Status: HALAL
Reason: Rapeseed oil is commonly used in cooking.
Uses: cooking oil, food ingredient
farine de blé
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
lait écrémé condensé sucré
Status: UNKNOWN
émulsifiants
Status: UNKNOWN
e471
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
Uses: emulsifier in food products
lécithines
Status: UNKNOWN
lécithines de soja
Status: UNKNOWN
stabilisants
Status: UNKNOWN
Reason: General term; lacks specificity.
gomme guar
Status: HALAL
Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.
Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.
farine de graines de caroube
Status: HALAL
Reason: Derived from carob seeds and used as a thickener.
Uses: thickening agent, emulsifier
beurre
Status: MASHBOOH
Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.
Uses: Used as a cooking fat, spread, and in various recipes.
poudre de lait écrémé
Status: HALAL
Reason: Poudre de lait écrémé is derived from milk, which is a halal substance as long as it does not contain any haram additives.
Uses: Used in baking, cooking, and to fortify food products.
cacao maigre en poudre
Status: HALAL
Reason: Low-fat cocoa powder is Halal.
arômes naturels de vanille
Status: UNKNOWN
arômes
Status: MASHBOOH
Reason: Could be synthetic or natural, needs sourcing.
caramel
Status: HALAL
Reason: Food coloring derived from sugar.
Uses: coloring in sweets, beverages
lactosérum* en poudre
Status: UNKNOWN
beurre de cacao
Status: HALAL
Reason: Cocoa butter is halal.
Uses: ingredient, fat
colorants
Status: MASHBOOH
Reason: Generic term; specific source uncertain.
Uses: coloring in food products
e160a
Status: HALAL
Reason: Natural beta-carotene from plant sources.
Uses: coloring in foods, cosmetics
e160b
Status: HALAL
Reason: Annatto, natural colorant derived from seeds.
Uses: coloring agent in cheese
e150a
Status: MASHBOOH
Reason: E150a is a caramel color that can be derived from halal or haram sources, thus its status is uncertain.
e150d
Status: HALAL
Reason: Caramel color, commonly derived from sugar.
Uses: coloring in sauces, beverages
sucre caramélisé
Status: UNKNOWN
gélifiants
Status: UNKNOWN
pectine
Status: HALAL
Reason: Plant-derived thickening agent, generally halal.
Uses: thickener in jams, jellies
carraghénanes
Status: HALAL
Reason: Seaweed-derived thickener, widely accepted in food.
œufs en poudre
Status: UNKNOWN
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
poudres à lever
Status: MASHBOOH
Reason: Contains diphosphates and carbonates which may have uncertain halal sources.
Uses: Leavening agent
e450
Status: HALAL
Reason: Commonly used in processed foods as a leavening agent.
Uses: leavening agent, emulsifier
e500
Status: HALAL
Reason: Commonly used as a stabilizer in various food products.
Uses: stabilizer, anti-caking agent
acidifiant
Status: MASHBOOH
Reason: Generic term; type not specified.
e270
Status: MASHBOOH
Reason: E270 (Lactic Acid) is an additive that can be derived from both animal and plant sources, making it uncertain without specific sourcing details.
dont lait
Status: HALAL
Reason: Milk is halal.

Nutrition Facts

added-sugars 24.69375
added-sugars_100g 24.69375
added-sugars_modifier ~
added-sugars_unit g
added-sugars_value 24.69375
carbohydrates 29

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