Desserts, Aliments festifs, Surgelés, Aliments et boissons de Noël, Desserts glacés, Glaces et sorbets, Glaces, Bûches de Noël, Bûches glacées
Manufactured In
France
Ingredients
eau
Status: HALAL
Reason: Plain water is inherently halal.
sucre
Status: HALAL
Reason: Sugar is a natural product and considered halal.
graisses végétales
Status: UNKNOWN
huile de noix de coco
Status: UNKNOWN
huile de palmiste
Status: HALAL
Reason: Derived from the palm kernel, permissible.
Uses: fats in food, industrial
sirop de glucose
Status: HALAL
Reason: Derived from corn or wheat, commonly halal.
Uses: sweetener, thickener
lactose* et protéines de lait
Status: UNKNOWN
huiles végétales
Status: HALAL
Reason: Plant-derived oils, no animal origin.
Uses: cooking, salad dressings, baking
huile de tournesol
Status: HALAL
Reason: Sunflower oil, plant-derived.
Uses: cooking, salad dressings
huile de colza
Status: HALAL
Reason: Rapeseed oil is commonly used in cooking.
Uses: cooking oil, food ingredient
farine de blé
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
lait écrémé condensé sucré
Status: UNKNOWN
émulsifiants
Status: UNKNOWN
e471
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
Uses: emulsifier in food products
lécithines
Status: UNKNOWN
lécithines de soja
Status: UNKNOWN
stabilisants
Status: UNKNOWN
Reason: General term; lacks specificity.
gomme guar
Status: HALAL
Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.
Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.
farine de graines de caroube
Status: HALAL
Reason: Derived from carob seeds and used as a thickener.
Uses: thickening agent, emulsifier
beurre
Status: MASHBOOH
Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.
Uses: Used as a cooking fat, spread, and in various recipes.
poudre de lait écrémé
Status: HALAL
Reason: Poudre de lait écrémé is derived from milk, which is a halal substance as long as it does not contain any haram additives.
Uses: Used in baking, cooking, and to fortify food products.
cacao maigre en poudre
Status: HALAL
Reason: Low-fat cocoa powder is Halal.
arômes naturels de vanille
Status: UNKNOWN
arômes
Status: MASHBOOH
Reason: Could be synthetic or natural, needs sourcing.
caramel
Status: HALAL
Reason: Food coloring derived from sugar.
Uses: coloring in sweets, beverages
lactosérum* en poudre
Status: UNKNOWN
beurre de cacao
Status: HALAL
Reason: Cocoa butter is halal.
Uses: ingredient, fat
colorants
Status: MASHBOOH
Reason: Generic term; specific source uncertain.
Uses: coloring in food products
e160a
Status: HALAL
Reason: Natural beta-carotene from plant sources.
Uses: coloring in foods, cosmetics
e160b
Status: HALAL
Reason: Annatto, natural colorant derived from seeds.
Uses: coloring agent in cheese
e150a
Status: MASHBOOH
Reason: E150a is a caramel color that can be derived from halal or haram sources, thus its status is uncertain.
e150d
Status: HALAL
Reason: Caramel color, commonly derived from sugar.
Uses: coloring in sauces, beverages
sucre caramélisé
Status: UNKNOWN
gélifiants
Status: UNKNOWN
pectine
Status: HALAL
Reason: Plant-derived thickening agent, generally halal.
Uses: thickener in jams, jellies
carraghénanes
Status: HALAL
Reason: Seaweed-derived thickener, widely accepted in food.
œufs en poudre
Status: UNKNOWN
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
poudres à lever
Status: MASHBOOH
Reason: Contains diphosphates and carbonates which may have uncertain halal sources.
Uses: Leavening agent
e450
Status: HALAL
Reason: Commonly used in processed foods as a leavening agent.
Uses: leavening agent, emulsifier
e500
Status: HALAL
Reason: Commonly used as a stabilizer in various food products.
Uses: stabilizer, anti-caking agent
acidifiant
Status: MASHBOOH
Reason: Generic term; type not specified.
e270
Status: MASHBOOH
Reason: E270 (Lactic Acid) is an additive that can be derived from both animal and plant sources, making it uncertain without specific sourcing details.