Liegeois saveur vanille sur lit de caramel 4x100g
MASHBOOH

Liegeois saveur vanille sur lit de caramel 4x100g

Netto

Barcode

Barcode 3250391049240

3250391049240

Category

Produits laitiers, Desserts, Desserts lactés, Surgelés, Liégeois, Entremets - mousses et crème desserts, Crèmes dessert, Laits emprésurés, Laits gelifies et liegeois

Manufactured In

France

Ingredients

babeurre
Status: MASHBOOH
Reason: Babeurre (buttermilk) may contain additives or enzymes that could be derived from non-halal sources.
Uses: Used in baking and cooking, particularly in recipes for pancakes, muffins, and dressings.
crème
Status: MASHBOOH
Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.
Uses: Used in various culinary applications, including desserts, sauces, and soups.
sauce caramel
Status: UNKNOWN
caramel
Status: HALAL
Reason: Food coloring derived from sugar.
Uses: coloring in sweets, beverages
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
amidon modifié de maïs cireux
Status: UNKNOWN
correcteur d'acidité
Status: HALAL
Reason: Commonly used in food for acidity regulation.
citrates de sodium
Status: HALAL
Reason: Used as food preservatives or acidity regulators.
Uses: preservatives, acidity regulators
arôme
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
amidon modifié
Status: HALAL
Reason: Modified starch, typically plant-derived.
Uses: thickening, stabilizing agent
babeurre
Status: MASHBOOH
Reason: Babeurre (buttermilk) may contain additives or enzymes that could be derived from non-halal sources.
Uses: Used in baking and cooking, particularly in recipes for pancakes, muffins, and dressings.
arômes
Status: MASHBOOH
Reason: Could be synthetic or natural, needs sourcing.
gélifiants
Status: UNKNOWN
carraghénanes
Status: HALAL
Reason: Seaweed-derived thickener, widely accepted in food.
gélatine bovine
Status: UNKNOWN
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
émulsifiant
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
mono- et diglycérides d'acides gras
Status: HALAL
Reason: Emulsifiers from plant or animal fats, Halal confirmed.
Uses: emulsifying in baked goods, margarine
colorant
Status: HALAL
Reason: Common term for food coloring, typically halal.
Uses: coloring
caroténoïdes.** dont lait
Status: UNKNOWN

Nutrition Facts

added-sugars 20.2
added-sugars_100g 20.2
added-sugars_modifier ~
added-sugars_serving 20.2
added-sugars_unit g
added-sugars_value 20.2
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