Checking a product without certification? How to review food without a halal label.
Barcode
3250393107733
Category
Produits laitiers,Produits fermentés,Produits laitiers fermentés,Fromages,Fromages de vache,Fromages à pâte pressée cuite,Emmentals,Fromages râpés,Emmentals râpés
Manufactured In
-
Ingredients
lait de vache pasteurisé
sel
ferments lactiques
enzyme coagulante
Status: HALAL
Reason: Cow's milk, no animal by-products.
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
Status: HALAL
Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.
Status: MASHBOOH
Reason: Depending on source, may be animal or microbial.
Uses: cheese production
Nutrition Facts
Energy per 100 g / 100 ml
382 kcal
Energy per 100 g / 100 ml
1572 kJ
Fat per 100 g / 100 ml
30 g
Saturated fat per 100 g / 100 ml
20 g
Carbohydrates per 100 g / 100 ml
0.2 g
Sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
0 g
Protein per 100 g / 100 ml
27 g
Salt per 100 g / 100 ml
0.64 g
Sodium per 100 g / 100 ml
0.256 g
